{"product_id":"anthonys-blanched-almond-flour-2-lb-gluten-free-non-gmo-vegan-keto-friendly","title":"Anthony's Blanched Almond Flour 2 lb — Gluten Free, Non-GMO, Vegan, Keto-Friendly","description":"\u003cdiv class=\"seo-description\"\u003e\n  \u003cp\u003eAnthony's Blanched Almond Flour offers a clean, simple ingredient that unlocks a world of gluten-free and plant-based baking possibilities. The flour is crafted from ground California almonds, yielding a light color and a silky texture that helps batters feel airy and baked goods stay tender.\u003c\/p\u003e\n  \u003cp\u003eBlanching removes the brown skins, which results in a pale flour with a finer grind. This refined texture can contribute to more even distribution in batters and a smoother mouthfeel in cookies, cakes, and pastries.\u003c\/p\u003e\n  \u003ch3\u003eKey benefits and attributes\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eOnly almonds from California are used, with no added fillers or starches.\u003c\/li\u003e\n    \u003cli\u003eBatch tested and verified gluten-free to support gluten-free cooking.\u003c\/li\u003e\n    \u003cli\u003eSteam-pasteurized, non-GMO, and vegan for a clean label.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eTexture, versatility, and uses\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eBlanching yields a lighter color and finer texture for even batters and delicate crumb.\u003c\/li\u003e\n    \u003cli\u003eA plant-based gluten-free flour option suitable for baking, breading, or thickening sauces.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eIn the kitchen\u003c\/h3\u003e\n  \u003cp\u003eTry it in cookies, cakes, pancakes, and brownies, or as a gluten-free substitute in many standard recipes. Pair with moisture-rich ingredients for best results.\u003c\/p\u003e\n  \u003cp\u003eNote: These descriptions describe common culinary uses and product attributes. They are not medical claims; actual results depend on recipe and technique.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes Anthony's Blanched Almond Flour different?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Made from ground California almonds only, it's gluten-free, vegan, and non-GMO with a fine, light texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this almond flour in recipes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use as a gluten-free baking option, a keto-friendly substitute, or to thicken sauces and batters.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Anthony's","offers":[{"title":"Default Title","offer_id":52457434186004,"sku":"B00IDLV6OM","price":30.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/anthonys-blanched-almond-flour-2lb-bag.jpg?v=1777994651","url":"https:\/\/nuvantry.com\/products\/anthonys-blanched-almond-flour-2-lb-gluten-free-non-gmo-vegan-keto-friendly","provider":"Nuvantry","version":"1.0","type":"link"}