{"product_id":"antimo-caputo-gluten-free-pizza-flour-11-lb-bulk-all-natural-multi-purpose-gf-flour-for-pizza-bread-pasta","title":"Antimo Caputo Gluten Free Pizza Flour 11 lb Bulk – All-Natural Multi-Purpose GF Flour for Pizza, Bread \u0026 Pasta","description":"\u003cp\u003eDiscover Antimo Caputo Gluten Free Pizza Flour, a bulk 11 lb gluten-free baking blend designed for serious home bakers and professional kitchens alike. Crafted by Caputo in Naples, this all-natural mix mirrors Caputo’s Neapolitan legacy, delivering a soft, flavorful crust with a tender crumb when used for pizza, bread, or pasta dough. The blend is built from gluten-free starches and fibers to support dough structure without wheat, making it a versatile choice for gluten-free bakes.\u003c\/p\u003e\n\u003ch2\u003eWhy choose this gluten-free mix\u003c\/h2\u003e\n\u003cp\u003eCaputo’s gluten-free flour is a bulk, all-natural option that blends multiple gluten-free ingredients to create dependable dough from which you can build a range of baked goods. This mix is designed to perform well with longer fermentation, helping develop depth of flavor and a pleasing interior texture. It’s made in Italy by a family company known for Neapolitan pizza flour, now offering a dedicated gluten-free alternative that aims to match the quality many bakers expect from Caputo.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLarge bulk gluten-free baking flour ideal for pizza, bread, and pasta dough.\u003c\/li\u003e\n\u003cli\u003eMade in Italy by Caputo, blending pure starches and fibers for reliable performance.\u003c\/li\u003e\n\u003cli\u003eIncludes gluten-free wheat starch, dextrose, cornstarch, buckwheat, rice starch, vegetable fibers, and guar gum to support dough structure.\u003c\/li\u003e\n\u003cli\u003eDesigned to deliver a soft, flavorful crust with a tender crumb and subtle bubbles in the crust.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn addition to its culinary versatility, this mix comes with practical details that appeal to both home cooks and small bakeries. The 11 lb bulk option is complemented by 1 kg and 5 kg sizes, providing flexible purchasing choices and reducing the number of frequent reorders. The product is dairy-aware with a note of possible traces of milk on the ingredient panel, so you can plan usage accordingly. A recipe printed on the bag guides you through a basic gluten-free dough formula to get you started.\u003c\/p\u003e\n\u003ch2\u003eHow to use and get the best results\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTo prepare a basic gluten-free pizza dough, combine the mix with water, yeast, extra virgin olive oil, and salt per the bag’s recipe.\u003c\/li\u003e\n\u003cli\u003eAllow longer fermentation if your schedule allows to enhance flavor and improve texture, without gluten.\u003c\/li\u003e\n\u003cli\u003eBake at a high temperature to achieve a blistered, golden crust with tender interiors.\u003c\/li\u003e\n\u003cli\u003eStore the bulk bag in a cool, dry place to maintain dough performance over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you’re crafting authentic-style pizzas, gluten-free breads, or pasta dishes, this Caputo blend provides a kitchen-friendly option that respects tradition while meeting gluten-free needs. The product emphasizes a careful balance of starches and fibers sourced from gluten-free ingredients, aiming for a dependable dough feel and pleasant eating experience. Use it in everyday cooking or for special occasions—it’s designed to be a versatile base without promising results, but rather offering a pathway to flavorful gluten-free baked goods.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Antimo Caputo Gluten Free Pizza Flour suitable for homemade pizza dough?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it’s designed for gluten-free pizza dough and works with standard home baking methods.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What sizes are available and how should I store the flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Available in bulk and smaller packs; store in a cool, dry place away from heat.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Antimo Caputo","offers":[{"title":"Default Title","offer_id":52474637222164,"sku":"B07FSQQTR2","price":96.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/antimo-caputo-gluten-free-pizza-flour-bag-front-11lb.jpg?v=1778070685","url":"https:\/\/nuvantry.com\/products\/antimo-caputo-gluten-free-pizza-flour-11-lb-bulk-all-natural-multi-purpose-gf-flour-for-pizza-bread-pasta","provider":"Nuvantry","version":"1.0","type":"link"}