{"product_id":"bobs-red-mill-artisan-bread-flour-unbleached-unbromated-non-gmo-vegan-3-lb-x4","title":"Bob's Red Mill Artisan Bread Flour – Unbleached, Unbromated, Non-GMO, Vegan (3 lb x4)","description":"\u003ch2\u003ePremium flour built for bread lovers\u003c\/h2\u003e\n\u003cp\u003eStock your pantry with America’s best baking flour, now in convenient resealable packaging. Bob’s Red Mill Artisan Bread Flour is milled from high-quality North American wheat and delivers a protein range of 12–14%, designed to support strong gluten development for breads with excellent rise and structure. It’s unbleached, unbromated, and blended with malted barley flour to help yeast flourish, contributing to a golden crust and flavorful crumb without sacrificing versatility.\u003c\/p\u003e\n\u003cp\u003eThis flour is a reliable choice whether you bake by hand, in a bread machine, or are cultivating a vibrant sourdough starter. Its consistent performance makes it a favorite among home bakers and professional kitchens alike. While it’s crafted for yeast breads, you’ll find it a welcome partner in many recipes where you want texture, aroma, and dependable results. The flour’s non-GMO verification adds an extra layer of reassurance for discerning cooks, and it is milled in an employee-owned facility in Milwaukie, Oregon, underscoring a commitment to quality and community.\u003c\/p\u003e\n\u003ch3\u003eWhy this flour works well\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-protein balance (12–14%):\u003c\/strong\u003e Supports robust gluten structure for springy loaves and chewy crusts.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUnbleached \u0026amp; unbromated:\u003c\/strong\u003e Preserves natural flavor and texture for a traditional bread experience.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMalted barley flour:\u003c\/strong\u003e Helps yeast activity, contributing to a steady rise and golden crust.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNon-GMO Project Verified:\u003c\/strong\u003e A trusted standard for ingredient quality.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMade in an employee-owned facility:\u003c\/strong\u003e Milwaukie, Oregon, with a long-standing milling tradition.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eResealable 3 lb bags:\u003c\/strong\u003e Easy to store and keep fresh between bakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatility in your kitchen\u003c\/h3\u003e\n\u003cp\u003eWhether you crave rustic loaves, crispy baguettes, chewy pizza crusts, or tangy sourdough, this flour adapts to your technique. Use it as-is for classic breads, or blend with whole wheat for heartier results. It’s equally at home in a bread machine or when refreshing a sourdough starter, offering dependable texture and flavor across bake styles.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSourdough and starters:\u003c\/strong\u003e Consistent hydration and rise for reliable starter activity.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePizza and flatbreads:\u003c\/strong\u003e Crisp, flavorful crusts with good chew.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBaguettes and focaccia:\u003c\/strong\u003e Strong gluten structure supports open crumb and even browning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEveryday loaves:\u003c\/strong\u003e Gentle handling that yields a satisfying crust and soft crumb.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePack, care, and trust\u003c\/h3\u003e\n\u003cp\u003eThe 3 lb bag size is designed for steady baking flow, and the resealable closure helps maintain freshness between batches. With 4 bags in the pack, you can stock a reliable supply for weekly routines or special baking projects. It’s proudly part of Bob’s Red Mill line, a brand you can rely on for flavor, texture, and consistency in every bake.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is this flour best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for sourdough, pizza crusts, baguettes, focaccia, and rustic loaves with strong gluten structure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store the flour after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Keep it in the resealable bag in a cool, dry place to retain freshness.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Bob's Red Mill","offers":[{"title":"Default Title","offer_id":52474583712020,"sku":"B0F514Y9KH","price":56.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/bobs-red-mill-artisan-bread-flour-bag-front.jpg?v=1778069035","url":"https:\/\/nuvantry.com\/products\/bobs-red-mill-artisan-bread-flour-unbleached-unbromated-non-gmo-vegan-3-lb-x4","provider":"Nuvantry","version":"1.0","type":"link"}