{"product_id":"capybara-distributors-lalbrew-verdant-ipa-yeast-2-pack-home-brewing","title":"CAPYBARA Distributors LalBrew Verdant IPA Yeast (2 Pack) – Home Brewing","description":"\u003ch2\u003eUnlock Hop-forward Potential for Your Home Brews\u003c\/h2\u003e\n\u003cp\u003eCAPYBARA Distributors Inc. presents LalBrew Verdant IPA Yeast, a versatile Saccharomyces cerevisiae blend developed in collaboration with Verdant Brewing Co. This yeast is designed to perform across a wide range of beer styles, from hazy IPAs to malt-forward ales, helping you explore aroma, mouthfeel, and drinkability with confidence.\u003c\/p\u003e\n\u003ch3\u003eWhat’s in the 2-pack and why it matters\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eIncludes two 11 g sachets of LalBrew Verdant IPA Ale Brewing Yeast, manufactured by Lallemand Inc.\u003c\/li\u003e\n  \u003cli\u003eEach sachet is ready to pitch, supporting straightforward, brewer-friendly workflows for home setups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey fermentation targets and capabilities\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePitching rate: 50 – 100 g\/hL\u003c\/li\u003e\n  \u003cli\u003eAttenuation range: 75 – 82%\u003c\/li\u003e\n  \u003cli\u003eFlocculation: medium\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 18 – 25°C (64 – 77°F)\u003c\/li\u003e\n  \u003cli\u003eAlcohol tolerance: up to 12% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor, aroma, and style versatility\u003c\/h3\u003e\n\u003cp\u003eThe culture brings prominent apricot notes with undertones of tropical fruit and citrus that blend with hop aromas for hop-forward beers. Through the expression of a β-lyase enzyme, this yeast can promote hop biotransformation, helping to accentuate hop character. The result is a soft to medium malt body that supports a balanced finish rather than a lean profile.\u003c\/p\u003e\n\u003ch3\u003eReal-life brewing scenarios\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for NEIPA, English IPA, American Pale, English Bitter, and even Sours or Sweet Stouts—offering a broad fermentation personality.\u003c\/li\u003e\n  \u003cli\u003eWith a 18–25°C fermentation range, you can dial in profile and attenuation while exploring different malt and hop combinations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePractical tips for best results\u003c\/h3\u003e\n\u003cp\u003ePlan your batch size and adjust pitching rate within the 50–100 g\/hL window to balance attenuation and body. The yeast is designed to work across varied malt bills and hop schedules, helping you experiment with aroma intensity and mouthfeel in a controlled way.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What beer styles is LalBrew Verdant IPA suitable for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It's suitable for NEIPA, English IPA, American Pale, English Bitter, Sweet Stout, and Sours.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What’s included in the 2-pack and what pitching rate is recommended?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Includes two 11 g sachets; recommended pitching rate is 50–100 g\/hL.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"CAPYBARA Distributors Inc.","offers":[{"title":"Default Title","offer_id":52449315160340,"sku":"B0CGN2XQLK","price":19.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/capybara-lalbrew-verdant-ipa-sachets-11g-2pack.jpg?v=1777917119","url":"https:\/\/nuvantry.com\/products\/capybara-distributors-lalbrew-verdant-ipa-yeast-2-pack-home-brewing","provider":"Nuvantry","version":"1.0","type":"link"}