{"product_id":"eden-umeboshi-plum-japanese-pickled-plum-from-wakayama-whole-no-msg-7-05-oz","title":"Eden Umeboshi Plum – Japanese Pickled Plum from Wakayama, Whole, No MSG | 7.05 oz","description":"\u003ch2\u003eDiscover Eden Umeboshi Plum\u003c\/h2\u003e\n\u003cp\u003eEden Umeboshi Plum is a traditional Japanese pickled plum harvested in the Wakayama region. The whole fruit is picked, sun-dried, and aged for a full year, then infused with red shiso leaves to deepen aroma and color. This 7.05 oz jar features the nanko plum variety, celebrated for juicy pulp and bright acidity. The product is made without MSG or chemical additives, reflecting Eden’s longstanding commitment to natural, carefully sourced ingredients since 1968.\u003c\/p\u003e\n\n\u003ch2\u003eFlavor, texture, and craft\u003c\/h2\u003e\n\u003cp\u003eExpect a bright, tart bite with a layered, savory-sour profile. The aging process and traditional pickling yield a nuanced flavor that can lift a dish without overpowering it. Because the plums are whole, you can choose a small piece for delicate garnish or a larger portion to define a dish, depending on your mood and recipe.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThe king of alkaline foods: traditionally valued for digestive balance and everyday nourishment.\u003c\/li\u003e\n  \u003cli\u003eWakayama grown, pickled, sun-dried, and aged a year, with red shiso leaves for aroma and hue.\u003c\/li\u003e\n  \u003cli\u003eMade from the nanko plum variety, prized for juicy pulp and bright acidity.\u003c\/li\u003e\n  \u003cli\u003eEden Foods emphasizes healthy soil, long-term organic practices, non-GMO sourcing, and careful handling; no MSG or chemical additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWays to enjoy Eden Umeboshi\u003c\/h2\u003e\n\u003cp\u003eThese plums shine in sushi and onigiri, and they lend a tart brightness to dressings, dips, and sauces. A small amount can elevate mayonnaise-based spreads, vinaigrettes, or soy-based sauces, while pairing nicely with rice, vegetables, and seafood to add a savory highlight.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMix into sushi rice or place on top of a rice ball for a classic flavor lift.\u003c\/li\u003e\n  \u003cli\u003eStir into dressings or dips to introduce tang and depth.\u003c\/li\u003e\n  \u003cli\u003eEnhance sauces and marinades with a delicate salt-and-acidity balance.\u003c\/li\u003e\n  \u003cli\u003eFinish bowls or salads with a tiny piece to create a savory accent.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCare, storage, and provenance\u003c\/h2\u003e\n\u003cp\u003eKept in a cool, dry place, Eden Umeboshi Plum preserves its profile as a pure, nutrient-rich fruit with minimal processing. The product’s traditional Japanese craftsmanship and Wakayama origin make it a thoughtful addition to pantry staples that honor simple, authentic flavors.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Eden Umeboshi Plum?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Eden Umeboshi Plum is a traditional Japanese pickled plum from Wakayama, sun-dried, aged, and infused with red shiso leaves; no MSG or additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use Eden Umeboshi Plum?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it to add tart brightness to sushi rice, dressings, dips, and sauces; start with a small piece and adjust to taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Eden","offers":[{"title":"Default Title","offer_id":52457159426324,"sku":"B001ASEUTI","price":26.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/eden-umeboshi-plum-whole-jar.jpg?v=1777984190","url":"https:\/\/nuvantry.com\/products\/eden-umeboshi-plum-japanese-pickled-plum-from-wakayama-whole-no-msg-7-05-oz","provider":"Nuvantry","version":"1.0","type":"link"}