{"product_id":"great-river-milling-organic-whole-wheat-pastry-flour-soft-texture-lower-gluten-5-lb","title":"Great River Milling Organic Whole Wheat Pastry Flour – Soft Texture, Lower Gluten, 5 lb","description":"\u003ch2\u003eSoft texture with wholesome whole wheat\u003c\/h2\u003e\n\u003cp\u003eGreat River Milling Organic Whole Wheat Pastry Flour is milled from a low-protein soft wheat to deliver a finer texture and tender crumb. It carries USDA Organic, Non-GMO, and Kosher certifications, offering a dependable pantry staple for everyday baking with a natural, wheaty aroma.\u003c\/p\u003e\n\u003cp\u003eThis flour is designed for delicate batches where a lighter bite helps baked goods rise and stay moist without sacrificing the satisfying character of whole grains. The combination of whole grain nutrition and a softer finish makes it a versatile choice for modern home bakers and small kitchens alike.\u003c\/p\u003e\n\u003ch3\u003eWhat you can bake with confidence\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePastries, muffins, pancakes, cookies, cakes, and other light baked goods that benefit from a tender crumb\u003c\/li\u003e\n  \u003cli\u003eRecipes that require a softer texture while still using wholesome, whole grain ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTexture, nutrition, and usage tips\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eLower gluten content relative to traditional whole wheat flour means a finer crumb and more delicate bite\u003c\/li\u003e\n  \u003cli\u003eWhole grain nutrition paired with a milder flavor makes it a flexible option for sweet and savory bakes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details at a glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e5 lb pantry bag for home bakers, cafés, and foodservice kitchens\u003c\/li\u003e\n  \u003cli\u003eGrown and milled in the USA for consistent quality and freshness\u003c\/li\u003e\n  \u003cli\u003eCertified organic, non-GMO, and kosher\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is this flour best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for pastries, muffins, cookies, cakes, and other light baked goods that benefit from a tender crumb.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does it have lower gluten than standard whole wheat?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it uses a low-protein soft wheat to yield a finer texture and a softer bite.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Great River Milling","offers":[{"title":"Default Title","offer_id":52459889819924,"sku":"B0FT7X68WL","price":35.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/great-river-milling-organic-wheat-pastry-flour-bag.jpg?v=1778018715","url":"https:\/\/nuvantry.com\/products\/great-river-milling-organic-whole-wheat-pastry-flour-soft-texture-lower-gluten-5-lb","provider":"Nuvantry","version":"1.0","type":"link"}