{"product_id":"hikari-shio-koji-all-purpose-seasoning-20-4oz-vegan-gluten-free","title":"Hikari Shio Koji All-Purpose Seasoning 20.4oz – Vegan \u0026 Gluten Free","description":"\u003ch2\u003eDiscover Hikari Shio Koji All-Purpose Seasoning\u003c\/h2\u003e\n\u003cp\u003eMeet a versatile seasoning crafted from traditional fermentation. Hikari Shio Koji All-Purpose Seasoning comes in a convenient 20.4oz container and blends rice Koji cultured with Aspergillus oryzae, salt, and water to create a porridge-like texture with a subtle natural sweetness and fruity aroma. This plant-based formula is designed to be a practical pantry addition for a wide range of dishes, from everyday weeknight meals to more thoughtful, flavor-forward preparations.\u003c\/p\u003e\n\u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePremium all-purpose seasoning in a single, easy-to-use 20.4oz container\u003c\/li\u003e\n  \u003cli\u003eVegan-friendly formula that fits plant-based cooking styles\u003c\/li\u003e\n  \u003cli\u003eGluten-free certification for gluten-sensitive diets\u003c\/li\u003e\n  \u003cli\u003eTraditional Japanese fermentation process using rice Koji, salt, and water\u003c\/li\u003e\n  \u003cli\u003eNatural enzyme activity that can influence flavor and texture in cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow it works in your kitchen\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eActive enzymes can break down proteins into amino acids, contributing to an umami perception\u003c\/li\u003e\n  \u003cli\u003eEnzymes can also break down starches into nutritious glucose, supporting balanced sweetness\u003c\/li\u003e\n  \u003cli\u003eFlavor and texture may be enhanced when used with meat, poultry, fish, and vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile uses and ideas\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinades and rubs for beef, pork, chicken, and fish\u003c\/li\u003e\n  \u003cli\u003eFlavor boosters for stir-fries, roasted vegetables, and tofu\u003c\/li\u003e\n  \u003cli\u003eIntegrates into sauces, dressings, and glazes for depth without relying on gluten\u003c\/li\u003e\n  \u003cli\u003eGreat for enhancing soups and braises with a natural sweetness and aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile results depend on preparation and ingredients, many cooks find Shio Koji offers a flavorful foundation for savoury dishes. Use as a starting point to experiment with balance, aroma, and texture in your kitchen.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Shio Koji and what makes this seasoning unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A traditional fermentation-based seasoning from rice Koji, salt, and water that adds umami and aroma to foods.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this product vegan and gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the formula is vegan-friendly and gluten-free, suitable for plant-based kitchens.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Generic","offers":[{"title":"Default Title","offer_id":52456983134484,"sku":"B0FTTHHQQL","price":27.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/generic-hikari-shio-koji-bottle-front.jpg?v=1777974112","url":"https:\/\/nuvantry.com\/products\/hikari-shio-koji-all-purpose-seasoning-20-4oz-vegan-gluten-free","provider":"Nuvantry","version":"1.0","type":"link"}