{"product_id":"jammy-chai-superior-first-press-non-gmo-soy-sauce-16-9-oz-500-ml-double-fermented-craft","title":"JAMMY CHAI Superior First Press Non-GMO Soy Sauce – 16.9 oz (500 ml) | Double-Fermented Craft","description":"\u003ch2\u003eHeritage Craft in a Bottle\u003c\/h2\u003e\n\u003cp\u003eJAMMY CHAI’s Superior First Press Soy Sauce carries more than a flavor—it carries a century-spanning tradition. Selected NON-GMO soybeans are crafted with a double-fermentation method that dates back centuries, then sun-dried for 270 days to concentrate aroma and depth. The result is a sauce that presents a robust, savory profile with clear umami notes that can complement a wide array of dishes.\u003c\/p\u003e\n\n\u003ch3\u003eCraft and Process\u003c\/h3\u003e\n\u003cp\u003eFrom the moment the soybeans are selected to the moment the bottle is filled, this soy sauce follows a patient, batch-based approach. The first extraction creates a distinguished aroma, while the final balance emerges through careful pasteurization and hand-bottling in a purple sand ceramic jar.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSUPERIOR - First press premium NON-GMO soybeans\u003c\/li\u003e\n\u003cli\u003eHISTORY - Time-honored brand since 1608\u003c\/li\u003e\n\u003cli\u003ePROVEN - 400 years of double-fermenting craft brewing\u003c\/li\u003e\n\u003cli\u003eROBUST - Sun dried for 270 days to intensify aroma and umami\u003c\/li\u003e\n\u003cli\u003eUNIQUE - Artisan purple sand ceramic bottle, ideal for gifts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFlavor Profile and Practical Uses\u003c\/h3\u003e\n\u003cp\u003eThe aroma is deep and inviting, with a savory backbone that can elevate simple weeknight meals and special-occasion dishes alike. You may notice a well-rounded balance that supports a range of ingredients, from vegetables to proteins, without overpowering delicate flavors.\u003c\/p\u003e\n\n\u003cp\u003eIn everyday cooking, this soy sauce can be a versatile companion. Consider these possibilities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStir-fries or sautéed vegetables to add savory depth\u003c\/li\u003e\n\u003cli\u003eMarinades for meats, tofu, or mushrooms to tenderize and flavor\u003c\/li\u003e\n\u003cli\u003eDipping sauces for dumplings, spring rolls, or steamed buns\u003c\/li\u003e\n\u003cli\u003eBraises and reductions that benefit from a slow-releasing umami\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePackaging, Gifting, and Presentation\u003c\/h3\u003e\n\u003cp\u003eHoused in a purple sand ceramic bottle, the jar looks as refined as the flavor it contains. It’s a thoughtful gift for culinary enthusiasts and a distinctive addition to any pantry shelf, restaurant, or kitchen display.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes JAMMY CHAI Superior First Press Soy Sauce unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It uses NON-GMO soybeans and a traditional first-press method, with 270 days of sun-drying for a robust aroma and layered umami.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store JAMMY CHAI soy sauce to preserve flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Store in a cool, dark place after opening; keep bottle sealed and avoid exposure to direct heat. Refrigeration is optional; use within several months for best aroma.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"JAMMY CHAI","offers":[{"title":"Default Title","offer_id":52471044768020,"sku":"B093CPNHMB","price":42.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/jammy-chai-supfirst-press-bottle-ceramic.jpg?v=1778045142","url":"https:\/\/nuvantry.com\/products\/jammy-chai-superior-first-press-non-gmo-soy-sauce-16-9-oz-500-ml-double-fermented-craft","provider":"Nuvantry","version":"1.0","type":"link"}