{"product_id":"jeau-chau-uji-matcha-powder-ceremonial-grade-100g-from-kyoto-50-servings-for-latte-baking-tea","title":"JEAU CHAU Uji Matcha Powder – Ceremonial Grade, 100g from Kyoto (50 Servings) for Latte, Baking \u0026 Tea","description":"\u003ch2\u003eExperience Kyoto Uji Matcha in Every Scoop\u003c\/h2\u003e\u003cp\u003eFrom the revered Uji region of Kyoto, JEAU CHAU Uji Matcha Powder is ground from 100% green tea leaves and sealed promptly after grinding to lock in its deep emerald color and fragrant aroma. This ceremonial grade powder is designed for everyday use at home or in cafes, delivering a vivid cup or dessert without additives. Each jar aims to maintain freshness so you can enjoy the color and aroma you expect from high-quality Japanese matcha.\u003c\/p\u003e\u003ch3\u003eWhat Makes This Matcha Stand Out\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDark emerald hue and a fragrant, grassy aroma that speaks of fresh leaves.\u003c\/li\u003e\n\u003cli\u003ePure, additive-free powder with no artificial flavors or colorings.\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan; Region: Uji; Grade: ceremonial.\u003c\/li\u003e\n\u003cli\u003eNet weight: 100 g; generous enough for daily lattes, baking, and traditional whisking.\u003c\/li\u003e\n\u003cli\u003eBest before roughly 9 months from manufacture, helping you plan servings with confidence.\u003c\/li\u003e\n\u003cli\u003eEquates to roughly 50 servings when prepared at about 1–2 g per cup, depending on intensity.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIn practice, this matcha shines in both hot and cold preparations. For a traditional tea, whisk 2–3 g in 50 ml hot water around 80°C for a brisk, velvety cup. For a cozy hot latte, blend 3 g with 200 ml milk and 30 ml water, then whisk until smooth. For an iced latte, combine 3 g with ice, 100 ml milk, and 30 ml water, blend or whisk to a creamy finish. These methods reveal a vibrant color, smooth texture, and a balanced aroma that can elevate everyday tea moments or dessert ideas.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHot Matcha Latte: 3 g, 30 ml water, 200 ml milk, 12 g sugar; whisk until smooth.\u003c\/li\u003e\n\u003cli\u003eIced Matcha Latte: 3 g, 100 g ice, 100 ml milk, 30 ml water, 12 g sugar; blend for a chilled finish.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eStorage and freshness tips help you preserve the vibrant color and aroma. While it can be stored at room temperature, sealing the bag tightly after opening and keeping it in a cool, dark place or refrigerator extends the vivid hue. Avoid moisture to maintain a smooth texture and even color across batches.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cp\u003eName: Matcha (Uji Matcha) • Ingredients: 100% Green Tea • Country of Origin: Japan • Net Weight: 100 g • Best Before: Approximately 9 months from manufacture\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is JEAU CHAU Uji Matcha best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it to make lattes, bake desserts, or enjoy traditional whisked tea; its vibrant color enhances many drinks and treats.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store this matcha to maintain color?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Seal tightly after opening and keep in a cool, dark place, or refrigerate to preserve freshness.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"JEAU CHAU","offers":[{"title":"Default Title","offer_id":52457120399636,"sku":"B0FZTLZ36B","price":27.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/jeau-chau-uj-matcha-powder-packaging.jpg?v=1777982005","url":"https:\/\/nuvantry.com\/products\/jeau-chau-uji-matcha-powder-ceremonial-grade-100g-from-kyoto-50-servings-for-latte-baking-tea","provider":"Nuvantry","version":"1.0","type":"link"}