{"product_id":"marufuku-shio-koji-authentic-japanese-umami-paste-gluten-free-allergen-free-300g","title":"MARUFUKU Shio Koji - Authentic Japanese Umami Paste (Gluten-Free, Allergen-Free) 300g","description":"\u003cp\u003eMeet MARUFUKU Shio Koji, a premium fermented paste from Japan that blends traditional technique with clean, natural ingredients. Crafted from fermented rice malt and sea salt, this seasoning unlocks a nuanced umami that can elevate a wide range of dishes without overpowering them.\u003c\/p\u003e\n\u003ch3\u003eWhat is Shio Koji\u003c\/h3\u003e\n\u003cp\u003eShio Koji is a salted rice ferment that contains living enzymes designed to deepen savoriness and support moisture as you cook. MARUFUKU Shio Koji is produced in Japan using pesticide-free rice and sea salt, and it carries gluten-free, non-GMO, and additive-free labeling for clear, simple ingredients.\u003c\/p\u003e\n\u003ch3\u003eKey benefits you may notice\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAuthentic Japanese umami derived from careful fermentation and natural ingredients\u003c\/li\u003e\n  \u003cli\u003eNatural tenderizing action from enzymes that helps proteins stay juicy\u003c\/li\u003e\n  \u003cli\u003ePure and clean ingredients with gluten-free, allergen-free labeling\u003c\/li\u003e\n  \u003cli\u003eA smarter salt substitute option that can boost flavor while potentially reducing sodium intake\u003c\/li\u003e\n  \u003cli\u003eSilky smooth paste that spreads easily and dissolves quickly into sauces and dressings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile uses in the kitchen\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinades for beef, chicken, pork, and fish to add depth without harsh additives\u003c\/li\u003e\n  \u003cli\u003eSoups, dressings, and sauces to enrich savoriness and mouthfeel\u003c\/li\u003e\n  \u003cli\u003eStir-fries and roasts to boost aroma and moisture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eChef tips for best results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eApply a light coat to proteins and let MARUFUKU Shio Koji mingle with flavors\u003c\/li\u003e\n  \u003cli\u003eMix into marinades with citrus, soy, or miso for balanced complexity\u003c\/li\u003e\n  \u003cli\u003eStir into dressings or sauces to add a savory boost without extra salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage and care\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place after opening and reseal tightly to preserve aroma and texture. Each 300 g (10.58 oz) pack is designed for everyday kitchen use and easy integration into your favorite recipes.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is MARUFUKU Shio Koji?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A premium Japanese fermented paste of rice malt and sea salt that enhances savoriness and supports tenderizing proteins.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use MARUFUKU Shio Koji?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Rub onto meats, whisk into marinades, or stir into dressings and sauces for richer flavor and moisture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"MARUFUKU","offers":[{"title":"Default Title","offer_id":52456953348372,"sku":"B0GNL3ZJDY","price":26.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/marufuku-shio-koji-bottle-front.jpg?v=1777972669","url":"https:\/\/nuvantry.com\/products\/marufuku-shio-koji-authentic-japanese-umami-paste-gluten-free-allergen-free-300g","provider":"Nuvantry","version":"1.0","type":"link"}