{"product_id":"nh-pectin-vegan-gluten-free-50g-2oz-modernist-pantry","title":"NH Pectin Vegan Gluten-Free – 50g\/2oz | Modernist Pantry","description":"\u003ch2\u003eUnlock versatile gelling with NH Pectin\u003c\/h2\u003e\n\u003cp\u003eModernist Pantry NH Pectin is a plant-based, gluten-free thickener designed for modernist cooking and home kitchen experimentation. Derived from citrus fruit, this pectin helps create smooth gels, stable textures, and glossy glazes, all while staying true to clean ingredient goals. It’s crafted to support culinary exploration—from delicate fruit glazes to creamy, stabilized drinks—without compromising on plant-based or gluten-free standards.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes NH Pectin stand out\u003c\/h3\u003e\n\u003cp\u003eThis pectin is primarily used for preparing glazes for fruits, tarts, and pastries. It is thermally reversible, meaning you can set it, re-melt, and set again as your recipe evolves. The product includes calcium, so you don’t need to add it separately in most applications. These properties make NH Pectin a practical choice for iterative dessert development and precise texture control.\u003c\/p\u003e\n\n\u003ch3\u003eCore benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFood Grade (not an industrial additive) ensuring suitability for human consumption\u003c\/li\u003e\n  \u003cli\u003eIdeal for molecular gastronomy and modernist cooking applications\u003c\/li\u003e\n  \u003cli\u003eMade from citrus fruit and suitable for gelified glazings with fruit pulp\u003c\/li\u003e\n  \u003cli\u003eWorks best at pH 3.2–3.8 for reliable texture development\u003c\/li\u003e\n  \u003cli\u003eContains calcium, simplifying setups that require a calcium source\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePractical uses you may explore\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eGlazes and jellies for fruit tarts and desserts, with a clean, stable set\u003c\/li\u003e\n  \u003cli\u003eStabilizing acidic beverages or drinks like drinking yogurt\u003c\/li\u003e\n  \u003cli\u003eReplacing fat in certain baked goods to create a lighter mouthfeel\u003c\/li\u003e\n  \u003cli\u003eRepeating heat and cool cycles to refine texture in layered desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical at a glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003epH range: 3.2–3.8 for optimal gel strength\u003c\/li\u003e\n  \u003cli\u003eCalcium-containing formulation—no extra calcium required in many recipes\u003c\/li\u003e\n  \u003cli\u003eGluten-free and vegan-friendly\u003c\/li\u003e\n  \u003cli\u003eSuitable for fruit pulp glazes and modernist dessert textures\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you’re crafting a playful dessert or refining a glaze formula, NH Pectin offers a dependable base that supports experimentation while aligning with gluten-free and plant-based needs. Results can vary with recipe specifics, so consider testing small batches to dial in the texture to your liking.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are common uses for NH Pectin?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: NH Pectin can gel jams, glaze pastries, stabilize certain drinks, and substitute fat in baking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is NH Pectin vegan and gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—it's plant-based and gluten-free with no listed allergens.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Modernist Pantry","offers":[{"title":"Default Title","offer_id":52449570029844,"sku":"B07RQ7QFRD","price":19.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/modernist-pantry-nh-pectin-bottle.jpg?v=1777923520","url":"https:\/\/nuvantry.com\/products\/nh-pectin-vegan-gluten-free-50g-2oz-modernist-pantry","provider":"Nuvantry","version":"1.0","type":"link"}