{"product_id":"noritual-lab-ceremonial-matcha-uji-first-harvest-authentic-ceremonial-grade-from-japan","title":"NORITUAL LAB Ceremonial Matcha Uji – First Harvest Authentic Ceremonial Grade from Japan","description":"\u003ch2\u003eElevate your tea ritual with Ceremonial Matcha Uji\u003c\/h2\u003e\n\u003cp\u003eFrom one of Japan's most prestigious tea regions, NORITUAL LAB Ceremonial Matcha Uji captures the delicate aroma and smooth body you expect from ceremonial grade powder. Sourced from the first harvest, this matcha offers a refined sweetness and a savory, umami finish that can enhance everyday moments.\u003c\/p\u003e\n\u003ch3\u003ePure, single-origin quality\u003c\/h3\u003e\n\u003cp\u003eThis matcha is crafted from 100% Uji-grown Tencha leaves, then milled to a fine, bright-green powder. The result is a clean, consistent color and a texture that blends effortlessly in hot water or milk alike.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNew from Uji, Japan — ceremonial grade with a delicate aroma and smooth mouthfeel.\u003c\/li\u003e\n\u003cli\u003eCeremonial quality — young Tencha leaves milled fresh for optimal flavor and color.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHeritage you can taste\u003c\/h3\u003e\n\u003cp\u003eProduced in collaboration with a family-run tea farm with generations of expertise, the blend embodies over four centuries of Japanese tea craftsmanship. The process emphasizes care, precision, and respect for the leaf.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSingle origin — 100% Uji-grown Tencha for exceptional purity and consistency.\u003c\/li\u003e\n\u003cli\u003eFirst harvest — premium sweetness and balanced umami preserved in every batch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRich sensory profile and how to enjoy\u003c\/h3\u003e\n\u003cp\u003eIn the cup, expect a vibrant emerald color, a soft, velvety texture, and a gentle sweetness layered with deep, savory notes. Enjoy as a traditional whisked tea, or mix with warm milk for a latte-style treat.\u003c\/p\u003e\n\u003ch3\u003ePreparation and storage tips\u003c\/h3\u003e\n\u003cp\u003eTips to maximize flavor: whisk with hot water around 80 C (176 F) until frothy, then savor the aroma. Keep the powder in a cool, dark place in an airtight tin to maintain freshness.\u003c\/p\u003e\n\u003ch3\u003eVersatile uses\u003c\/h3\u003e\n\u003cp\u003eWhether you’re starting your morning ritual or taking an afternoon break, ceremonial matcha pairs well with hot water, frothed milk, or culinary applications like matcha desserts and smoothies. The vivid color enhances presentations in photos or tea ceremonies.\u003c\/p\u003e\n\u003ch3\u003eMindful routine and storage\u003c\/h3\u003e\n\u003cp\u003eConsistent use can become a comforting ritual. Store in an airtight tin in a cool, dark place to preserve aroma and color between sessions.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is ceremonial matcha Uji best for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for traditional whisked tea rituals or latte-style beverages; enjoy its delicate aroma, vibrant color, and smooth mouthfeel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Where does this matcha come from?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Single-origin from Uji, Japan; produced from young Tencha leaves for ceremonial grade quality.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"NORITUAL LAB","offers":[{"title":"Default Title","offer_id":52457296822548,"sku":"B0FPMHR9H4","price":28.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/noritual-lab-ceremonial-matcha-uji-first-harvest-powder.jpg?v=1777990829","url":"https:\/\/nuvantry.com\/products\/noritual-lab-ceremonial-matcha-uji-first-harvest-authentic-ceremonial-grade-from-japan","provider":"Nuvantry","version":"1.0","type":"link"}