{"product_id":"ocha-co-shizuoka-organic-matcha-ceremonial-grade-jas-bio-certified-first-harvest-stone-milled-100g","title":"Ocha \u0026 Co. Shizuoka Organic Matcha — Ceremonial Grade, JAS BIO Certified, First-Harvest, Stone-Milled, 100g","description":"\u003ch2\u003eExperience Shizuoka Organic Ceremonial Matcha\u003c\/h2\u003e\n\u003cp\u003eFrom Shizuoka’s sun-kissed tea gardens, Ocha \u0026amp; Co. presents a ceremonial-grade matcha crafted from the rare Gokou cultivar. Shade-grown to heighten sweetness and depth, and traditionally stone-milled to lock in vibrant color and delicate aroma, this 100% organic powder offers a pure, versatile tea experience. ECO JAS Organic certified, gluten-free, and sugar-free, it stays true to its authentic origins while inviting modern rituals at home.\u003c\/p\u003e\n\u003cp\u003eThis 100 g pouch yields about 50 servings; with 2 g per serving, you can enjoy a light usucha or a creamy latte. Our philosophy focuses on flavor integrity and user-friendly preparation, delivering freshness straight from farm to cup with weekly shipments in small batches and airtight-seal packaging to preserve aroma and color.\u003c\/p\u003e\n\u003ch3\u003eKey characteristics\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eGokou cultivar: deep umami, natural sweetness, and a smooth finish.\u003c\/li\u003e\n  \u003cli\u003eShade-grown to preserve L-theanine and chlorophyll, contributing to a balanced flavor profile.\u003c\/li\u003e\n  \u003cli\u003eTraditionally stone-milled for vibrant color, aroma, and texture.\u003c\/li\u003e\n  \u003cli\u003e100% organic (JAS BIO-certified); gluten-free and sugar-free by design.\u003c\/li\u003e\n  \u003cli\u003e100 g yields roughly 50 servings; standard 2 g dose per cup.\u003c\/li\u003e\n  \u003cli\u003eFreshness guaranteed by weekly farm-to-warehouse shipping and airtight packaging.\u003c\/li\u003e\n  \u003cli\u003eSupports rural Japanese communities by sourcing directly from local farms.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eUsucha: whisk 2 g in 60 ml hot water (about 80°C) for a delicate, silky cup.\u003c\/li\u003e\n  \u003cli\u003eLatte: blend 2 g with 150 ml milk for a creamy, café-style drink.\u003c\/li\u003e\n  \u003cli\u003eOther uses: stir into smoothies or desserts to balance flavors with subtle sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOcha \u0026amp; Co. is a traditional Japanese brand dedicated to sharing an authentic matcha experience. By sourcing from Shizuoka and processing at the source, the company aims to offer premium tea while supporting local communities and sustainable farming practices.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes this matcha ceremonial grade?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ceremonial grade, shade-grown from the Gokou cultivar, stone-milled, and JAS BIO-certified, delivering rich umami and smooth sweetness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many servings does the 100 g pouch yield and how should I prepare it?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About 50 servings; whisk 2 g in 60 ml hot water for usucha or blend with milk for a latte.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Ocha \u0026 Co.","offers":[{"title":"Default Title","offer_id":52473941066004,"sku":"B00S6LBV8K","price":49.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/ocha-co-shizuoka-organic-matcha-tin.jpg?v=1778059433","url":"https:\/\/nuvantry.com\/products\/ocha-co-shizuoka-organic-matcha-ceremonial-grade-jas-bio-certified-first-harvest-stone-milled-100g","provider":"Nuvantry","version":"1.0","type":"link"}