{"product_id":"odlums-wholemeal-extra-coarse-flour-stoneground-high-fiber-flour-for-bread-pastry","title":"Odlums Wholemeal Extra Coarse Flour – Stoneground, High-Fiber Flour for Bread \u0026 Pastry","description":"\u003cp\u003eOdlums Wholemeal Extra Coarse Flour begins with a simple idea: grind the entire wheat grain, leaving nothing added and nothing removed. The result is flour that carries the natural character of the grain, delivering a wholesome aroma and a satisfyingly rustic texture to your bakes.\u003c\/p\u003e\u003cp\u003eStoneground through traditional milling stones, this flour develops a coarser texture and a more distinctive taste. The traditional approach preserves elements of the grain that finer flours often smooth over, enriching the flavor and contributing depth to your baked goods.\u003c\/p\u003e\u003ch3\u003eKey characteristics\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAll the natural goodness is retained.\u003c\/li\u003e\n\u003cli\u003eHigh in bran and dietary fibre.\u003c\/li\u003e\n\u003cli\u003eStoneground through traditional milling stones.\u003c\/li\u003e\n\u003cli\u003eCoarser texture and a more distinctive taste.\u003c\/li\u003e\n\u003cli\u003eIdeal for making bread, fruit cakes, pastry and biscuits.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePractical kitchen uses\u003c\/h3\u003e\u003cp\u003eWhether you’re baking a hearty loaf, fruit-forward cakes, or robust pastries, this flour provides a dependable, wholesome base. Its rustic texture lends a traditional bite to recipes, inviting experimentation and satisfying results.\u003c\/p\u003e\u003cp\u003eFor best results, try it in doughs where a richer crumb is desired. The flour’s natural fibre and bran can influence moisture and structure, depending on the recipe and mixing method.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBread: yields a sturdy, flavorful crumb with a wholesome feel.\u003c\/li\u003e\n\u003cli\u003eFruit cakes: adds depth and moisture to show-stopping slices.\u003c\/li\u003e\n\u003cli\u003ePastry and biscuits: delivers a hearty bite and reliable structure.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eStorage and handling: store in a cool, dry place and seal well after opening to preserve aroma and flavor. Use within the best-by period for optimal freshness.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Odlums Wholemeal Extra Coarse Flour best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for bread, fruit cakes, pastry and biscuits, with a coarser texture and rich flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How is this flour produced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Made from whole wheat grain ground with traditional milling stones, retaining natural bran and fibre.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Odlums","offers":[{"title":"Default Title","offer_id":52451049505044,"sku":"B01G5O1DS2","price":25.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/odlums-wholemeal-extra-coarse-flour-pack.jpg?v=1777940248","url":"https:\/\/nuvantry.com\/products\/odlums-wholemeal-extra-coarse-flour-stoneground-high-fiber-flour-for-bread-pastry","provider":"Nuvantry","version":"1.0","type":"link"}