{"product_id":"ohsawa-nama-shoyu-organic-cedar-aged-japanese-soy-sauce-low-sodium-non-gmo-vegan-kosher-32-oz","title":"Ohsawa Nama Shoyu - Organic Cedar-Aged Japanese Soy Sauce, Low Sodium, Non-GMO, Vegan, Kosher - 32 oz","description":"\u003ch2\u003eAuthentic Craft and Purity\u003c\/h2\u003e\n\u003cp\u003eOhsawa Organic Nama Shoyu is a premium, unpasteurized Japanese soy sauce crafted with whole soybeans, whole wheat, sun-dried sea salt, and pristine mountain spring water. Aged in cedar barrels in Kamikawa, Japan, the natural fermentation spans more than two summers, yielding a translucent amber color and a layered aroma that invites a closer tasting.\u003c\/p\u003e\n\n\u003ch3\u003eHeritage and Purity\u003c\/h3\u003e\n\u003cp\u003eThis shoyu honors time-honored methods passed down through generations. The natural fermentation preserves enzymes for a vibrant flavor profile without artificial additives, delivering a pure, full-bodied taste that elevates a range of dishes while staying true to its organic, non-GMO, vegan, and kosher credentials.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eTraditional brewing in Kamikawa with cedar barrel aging\u003c\/li\u003e\n\u003cli\u003eUnpasteurized, complex umami with a mellow, savory finish\u003c\/li\u003e\n\u003cli\u003eOrganic soybeans and organic whole wheat for purity\u003c\/li\u003e\n\u003cli\u003eAged in cedar kegs for over 1.5 years, developing its character\u003c\/li\u003e\n\u003cli\u003eNon-GMO, vegan, and kosher-certified\u003c\/li\u003e\n\u003cli\u003eNatural mountain spring water and sun-dried sea salt, with no synthetic additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFlavor Profile and Practical Uses\u003c\/h3\u003e\n\u003cp\u003eExpect a balanced, savory depth with subtle sweetness and a nuanced bouquet. The amber hue and aromatic notes make it ideal as a finishing touch for noodles, sushi, or fresh vegetables, or as a base for quick sauces and marinades.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eFinishing touch for udon, soba, or sushi to deepen flavor\u003c\/li\u003e\n\u003cli\u003eDip or glaze for tofu, vegetables, and roasted dishes\u003c\/li\u003e\n\u003cli\u003eBase for marinades and pan sauces with controlled seasoning\u003c\/li\u003e\n\u003cli\u003eBenefit of authentic aroma without relying on heavy salt alone\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy shoppers choose Ohsawa Nama Shoyu\u003c\/h3\u003e\n\u003cp\u003eFor cooks who value tradition, quality ingredients, and a transparent process, this Nama Shoyu offers a sensory-rich option that can elevate both simple and elaborate meals. Use as you see fit; individual results may vary.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Ohsawa Nama Shoyu best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Finish noodles or sushi, drizzle on vegetables, or dip tofu to add depth and aroma.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes this shoyu unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Unpasteurized and cedar-aged, using organic ingredients for a full-bodied aroma and mellow umami.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"オーサワジャパン","offers":[{"title":"Default Title","offer_id":52469956444436,"sku":"B0019L8JSO","price":42.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/ohsawa-nama-shoyu-amber-bottle.jpg?v=1778041503","url":"https:\/\/nuvantry.com\/products\/ohsawa-nama-shoyu-organic-cedar-aged-japanese-soy-sauce-low-sodium-non-gmo-vegan-kosher-32-oz","provider":"Nuvantry","version":"1.0","type":"link"}