{"product_id":"polselli-2-pack-classica-type-00-flour-all-natural-unbromated-ideal-for-pizza-pasta","title":"POLSELLI 2-Pack Classica Type 00 Flour – All Natural, Unbromated, Ideal for Pizza \u0026 Pasta","description":"\u003cp\u003eElevate your dough with POLSELLI Classica Type 00 Flour, a premium Italian flour sold in a convenient 2-pack of 1 kg bags. Each bag offers a finely milled, silky texture designed to support pizza, pasta, and a range of baked goods. The 00 designation signals a precise grind and balanced gluten performance, helping doughs stretch smoothly and bake into crusts with delicate bubbles and a soft, tender bite.\u003c\/p\u003e\n\u003ch3\u003eWhat makes POLSELLI Classica 00 flour stand out\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eImported Italian 00 soft wheat flour, ideal for pizza, pasta, and baking.\u003c\/li\u003e\n  \u003cli\u003eAll natural, unbleached, Non-GMO with no additives.\u003c\/li\u003e\n  \u003cli\u003eHigh-quality gluten strength for elastic dough that holds its shape during fermentation.\u003c\/li\u003e\n  \u003cli\u003eSlow, careful milling to maximize water absorption and dough yield.\u003c\/li\u003e\n  \u003cli\u003e100% wheat flour milled in a small town south of Rome, Italy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIn your kitchen\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAuthentic Neapolitan-inspired pizza crust with a tender crumb and well-developed cornicione when hydrated correctly and baked in a hot home oven.\u003c\/li\u003e\n  \u003cli\u003eSmooth, nuanced pasta and bread doughs with a delicate, flavorful crumb.\u003c\/li\u003e\n  \u003cli\u003eConsistent performance across recipes requiring long fermentation or quick doughs, depending on technique.\u003c\/li\u003e\n  \u003cli\u003eReliable results in home ovens up to 500°F, making it a versatile base for daily baking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePizza: aim for higher hydration doughs; knead until supple and allow slow fermentation for depth of flavor.\u003c\/li\u003e\n  \u003cli\u003ePasta: roll into ultra-thin sheets or extrude for a balanced bite and texture.\u003c\/li\u003e\n  \u003cli\u003eBaking: blend with other ingredients to explore breads, focaccias, or pastries with a refined crumb.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is POLSELLI Classica Type 00 flour best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Best for pizza, pasta, and baking; a finely milled Italian flour with strong gluten for smooth dough and a tender crumb.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flour all natural?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—unbleached, Non-GMO, and with no additives.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"POLSELLI","offers":[{"title":"Default Title","offer_id":52456984838420,"sku":"B08QPX2YLV","price":27.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/polselli-classica-type-00-flour-2pack.jpg?v=1777974187","url":"https:\/\/nuvantry.com\/products\/polselli-2-pack-classica-type-00-flour-all-natural-unbromated-ideal-for-pizza-pasta","provider":"Nuvantry","version":"1.0","type":"link"}