{"product_id":"riorand-black-garlic-whole-90-day-fermentation-8-82-oz-250-g-ready-to-eat","title":"RioRand Black Garlic Whole — 90-Day Fermentation, 8.82 oz \/ 250 g, Ready-to-Eat","description":"\u003ch2\u003eDiscover RioRand Black Garlic\u003c\/h2\u003e\u003cp\u003eRioRand Black Garlic is a pure, single-ingredient garlic that has been gently transformed through a controlled fermentation. The result is a soft, portable option with a subtly sweet profile that invites curious taste testing. The product features a 90-day fermentation under regulated temperature and humidity, producing a rich, approachable flavor without additives or artificial chemicals.\u003c\/p\u003e\u003cp\u003eDuring a careful 90 day fermentation process, this garlic develops a depth of flavor that sits between ripe fruit and roasted garlic. It peels easily, making it simple to enjoy straight from the jar or add to your favorite dishes without the sharp heat of fresh garlic. The texture is soft and chewy, similar to dried fruit, with a natural sweetness that pairs well with a wide range of snacks and recipes.\u003c\/p\u003e\u003ch3\u003eWhat makes RioRand Black Garlic special\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e90-Day Meticulous Fermentation: the product is produced under regulated temperature and humidity for a pure, natural profile with no additives.\u003c\/li\u003e\n\u003cli\u003eSlightly sweet, tender and uniquely flavored: soft, chewy texture with a fruity sweetness and a gentle garlic aroma.\u003c\/li\u003e\n\u003cli\u003eVersatile and gentle on the stomach: ready to eat as a quick snack or mix into salads, stir-fries, cookies, bread, and trail mix.\u003c\/li\u003e\n\u003cli\u003eSupports everyday wellbeing: naturally rich in polyphenols and antioxidants that may complement daily vitality and digestive comfort as part of a balanced diet.\u003c\/li\u003e\n\u003cli\u003eEasy storage and pure quality: free of artificial additives, preservatives, or chemicals. Store in a cool, dry place and seal after opening to preserve freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWays to enjoy RioRand Black Garlic\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSnack on 1-2 cloves daily for a mild, non-irritating finish and convenient flavor boost.\u003c\/li\u003e\n\u003cli\u003eAdd to salads or grains to introduce a mild sweetness with a garlic aroma.\u003c\/li\u003e\n\u003cli\u003eStir into veggie dishes, baked goods like cookies or bread, or trail mixes for a subtle depth.\u003c\/li\u003e\n\u003cli\u003eUse as a pantry staple that pairs well with Asian-inspired and Western recipes alike.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eStorage and care\u003c\/h3\u003e\u003cp\u003eDue to its soft texture, avoid vacuum packaging. Keep in a cool, dry place and seal tightly after opening to preserve freshness and flavor.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the fermentation time for RioRand Black Garlic?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Fermented for 90 days under controlled conditions to develop a mild, sweet flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store RioRand Black Garlic after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Keep in a cool, dry place, seal tightly, and avoid vacuum packaging to preserve texture and flavor.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"RioRand","offers":[{"title":"Default Title","offer_id":52452648059156,"sku":"B0F8NGW6N9","price":23.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/riorand-black-garlic-whole-90days.jpg?v=1777948604","url":"https:\/\/nuvantry.com\/products\/riorand-black-garlic-whole-90-day-fermentation-8-82-oz-250-g-ready-to-eat","provider":"Nuvantry","version":"1.0","type":"link"}