{"product_id":"san-j-gluten-free-mongolian-sauce-bold-flavor-non-gmo-2-x-10-oz-bottles","title":"San-J Gluten Free Mongolian Sauce – Bold Flavor, Non-GMO, 2 x 10 oz Bottles","description":"\u003cp\u003eMeet San-J Gluten Free Mongolian Sauce, a bold, glossy glaze built for home cooks who crave restaurant-style flavor with minimal effort. The aroma blends savory soy with a hint of caramel sweetness, while the sauce yields a dark, shiny finish that clings to meat, vegetables, and noodles. Packaged as a convenient 2-pack of 10 oz bottles, it keeps your fridge stocked for quick weeknight dinners or weekend meal experiments—so you can explore new flavor combinations without a long shopping list.\u003c\/p\u003e\n\u003cp\u003eQuality and ingredients sit at the heart of this sauce. The gluten-free claim is backed by Gluten-Free Certification Organization (GFCO) certification, giving you a reliable gluten-free option for home kitchens. The base relies on tamari for depth, delivering a rich, nuanced taste that complements a wide range of ingredients. San-J uses Non-GMO Project verified ingredients and certifies the product as vegan and FODMAP-friendly, with no artificial preservatives, colors, or flavors added. The tamari-forward profile adds complexity, helping elevate recipes without overwhelming the main ingredients, making it a flexible pantry staple for both meat lovers and plant-based cooks.\u003c\/p\u003e\n\u003ch3\u003eVersatile for many meals\u003c\/h3\u003e\n\u003cp\u003eVersatility shines in everyday cooking. Use it as a glaze to create glossy Mongolian Beef or Pepper Steak right at home, letting the sauce thicken as you cook. It also makes a tasty dip for vegetables, a zesty spread on burgers, or a flavorful topper for noodles, rice bowls, and salads. The sauce’s balanced sweet-and-savory character is designed to enhance ingredients rather than mask them—offering possibilities from simple weeknight dinners to more adventurous plating ideas.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGluten-free and GFCO-certified to support gluten-free cooking\u003c\/li\u003e\n  \u003cli\u003eNon-GMO, vegan, and FODMAP-friendly with no artificial additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n  \u003cli\u003eGlaze or stir-fry sauce for beef, chicken, pork, shrimp, or tofu\u003c\/li\u003e\n  \u003cli\u003eDip, spread, or topping for burgers, noodles, or salads\u003c\/li\u003e\n  \u003cli\u003eFlavor boost for fried rice, ramen, or veggie bowls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSan-J’s mission is to bring joy through bold flavors and quality ingredients in every bottle, inviting you to explore new meals with confidence, knowing the sauce can adapt to many cooking styles without overwhelming the ingredients.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes San-J Gluten Free Mongolian Sauce gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: GFCO-certified gluten-free, made with a tamari-based blend for rich flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this sauce beyond Mongolian Beef?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great as a glaze, dip, spread, or topping for noodles, burgers, and salads.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"San-J","offers":[{"title":"Default Title","offer_id":52457630138644,"sku":"B01N3SVIK3","price":29.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/san-j-mongolian-sauce-bottle-top-view.jpg?v=1778003823","url":"https:\/\/nuvantry.com\/products\/san-j-gluten-free-mongolian-sauce-bold-flavor-non-gmo-2-x-10-oz-bottles","provider":"Nuvantry","version":"1.0","type":"link"}