{"product_id":"sxetbean-traditional-fermented-bean-curd-cubes-340g-glass-jar-for-hot-pot-noodles-stir-fry","title":"SXETBEAN Traditional Fermented Bean Curd Cubes — 340g Glass Jar for Hot Pot, Noodles \u0026 Stir-Fry","description":"\u003ch2\u003eA Tradition You Can Taste\u003c\/h2\u003e\n\u003cp\u003e SXETBEAN Traditional Fermented Bean Curd is produced using a time-honored method that emphasizes natural fermentation rather than additives. This hand-crafted process yields a product with a warm, natural golden hue and a glossy red oil that gleams when jarred. The blocks are neatly cut, with a delicate, melt-in-your-mouth texture and a savory, salty note that carries a subtle umami depth, inviting you to try it with different dishes. \u003c\/p\u003e\n\u003cp\u003e Designed for versatility, the bean curd pairs with both simple and bold flavors, letting the ingredients in your dish come forward while adding a gentle richness to the bite. \u003c\/p\u003e\n\n\u003ch3\u003eWhat’s inside\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWater, soybeans, edible salt, edible alcohol, white sugar, wheat flour, spices; no artificial coloring.\u003c\/li\u003e\n  \u003cli\u003ePackaged in a glass jar for direct use, easy handling, and long-term storage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTraditional fermentation and flavor profile\u003c\/h3\u003e\n\u003cp\u003eSmall-batch fermentation helps build depth and balance. The result combines a natural golden exterior, a bright red oil sheen, and blocks that hold shape yet crumble gently when pressed between chopsticks. The taste leans toward a harmonious umami-savory profile with a gratifying saltiness that complements proteins, vegetables, and grains.\u003c\/p\u003e\n\n\u003ch3\u003eVersatile ways to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAs a dipping sauce for hot pot, enhancing the broth and adding a savory edge to vegetables and meats.\u003c\/li\u003e\n  \u003cli\u003eStir into congee, noodles, rice, dumplings, and steamed buns for a mellow, satisfying layer of flavor.\u003c\/li\u003e\n  \u003cli\u003eStir-fry with vegetables or seafood to boost aroma and depth without overpowering the dish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePackaging, storage, and shelf life\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e340g \/ 11.99 oz per glass jar.\u003c\/li\u003e\n  \u003cli\u003eShelf life of 18 months; production date printed on the lid; nutritional information shows dates for reference.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate after opening to preserve flavor and texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you are stocking your pantry for quick weeknight meals or planning a flavorful hot pot night with friends, SXETBEAN Traditional Fermented Bean Curd offers a versatile pantry staple that adapts to many recipes and occasions.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is SXETBEAN Traditional Fermented Bean Curd best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: As a hot pot dip, and it can be stirred into congee, noodles, rice, dumplings, or buns to enrich flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store and use after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Store the jar in the refrigerator after opening and use within a reasonable timeframe for best taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"SXETBEAN","offers":[{"title":"Default Title","offer_id":52449357136148,"sku":"B0D9LBKKDW","price":20.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/sxetbean-traditional-fermented-bean-curd-jar.jpg?v=1777918034","url":"https:\/\/nuvantry.com\/products\/sxetbean-traditional-fermented-bean-curd-cubes-340g-glass-jar-for-hot-pot-noodles-stir-fry","provider":"Nuvantry","version":"1.0","type":"link"}