{"product_id":"tiny-footprint-coffee-organic-signature-blend-light-roast-carbon-negative-3-lb-whole-bean","title":"Tiny Footprint Coffee Organic Signature Blend Light Roast – Carbon Negative, 3 lb Whole Bean","description":"\u003ch2\u003eDiscover the Organic Signature Blend Light Roast\u003c\/h2\u003e\n\u003cp\u003eTiny Footprint Coffee introduces the Organic Signature Blend Light Roast, renowned as the worlds first carbon negative coffee. This USDA Organic, shade-grown Arabica is sourced seasonally from small farms and crafted in a Minneapolis roastery. The approach blends bright flavor with a strong commitment to sustainability, offering a cup that tastes as good as its story sounds.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile you can savor\u003c\/h3\u003e\n\u003cp\u003eThe light roast emphasizes lift and clarity, with vibrant citrus notes of lemon and orange and a gentle cocoa finish. The result is a smooth, approachable cup that shines in the morning or as a refreshing afternoon pick-me-up.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBright lemon and orange tones with a cocoa finish\u003c\/li\u003e\n  \u003cli\u003eLight roast preserves origin character for a clean, nuanced cup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eImpact that goes beyond the cup\u003c\/h3\u003e\n\u003cp\u003eBeyond flavor, this coffee supports environmental restoration. For every pound sold, a portion of proceeds funds reforestation in Ecuador in the Mindo Cloud Forest. The effort aims to remove carbon over time and restore native habitat, soil health, and watershed balance for local communities.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCarbon negative project with ongoing reforestation in the Mindo Cloud Forest\u003c\/li\u003e\n  \u003cli\u003eHabitat restoration and soil and water table benefits for local ecosystems\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSourcing, roasting, and packaging\u003c\/h3\u003e\n\u003cp\u003eBeans are organically certified and often Fair Trade or Rainforest Alliance certified, with seasonal sourcing to maintain freshness and quality. The coffee is small-batch roasted at a vintage Probat drum roaster in Minneapolis, optimized for consistent flavor. Packaging uses biodegradable coffee bags and support composting grounds to minimize waste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSmall-batch roast for consistent flavor\u003c\/li\u003e\n  \u003cli\u003eOrganic, shade-grown beans with ethical sourcing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy choose a 3 lb bag\u003c\/h3\u003e\n\u003cp\u003eThe 3 pound format offers extended access to this flavorful, planet-conscious option, making it convenient for households or shared spaces while aligning with sustainable goals.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes Tiny Footprint Coffee's Organic Signature Blend light roast carbon negative?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A portion of proceeds funds reforestation in Ecuador's Mindo Cloud Forest, contributing to carbon sequestration over time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee organic and ethically sourced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it carries USDA Organic status and often Fair Trade or Rainforest Alliance certifications; provenance varies seasonally to ensure freshness.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Tiny Footprint Coffee","offers":[{"title":"Default Title","offer_id":52482589196564,"sku":"B003D331B6","price":66.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/tiny-footprint-coffee-signature-blend-light-roast-packshot.jpg?v=1778250173","url":"https:\/\/nuvantry.com\/products\/tiny-footprint-coffee-organic-signature-blend-light-roast-carbon-negative-3-lb-whole-bean","provider":"Nuvantry","version":"1.0","type":"link"}