{"product_id":"yupik-organic-farro-2-2-lb-ancient-whole-grain-nutty-chewy","title":"Yupik Organic Farro – 2.2 lb | Ancient Whole Grain, Nutty \u0026 Chewy","description":"\u003ch2\u003eDiscover Yupik Organic Farro\u003c\/h2\u003e\n\u003cp\u003eYupik Organic Farro is an ancient whole grain with a rich, nutty aroma and a satisfying, chewy bite. Sourced from Italian mills, this grain invites creativity in the kitchen—from simple bowls to bold, flavorful dishes. For best texture, soak the grains for a few hours (even overnight) before cooking; this gentle prep helps the kernels become tender while preserving their pleasant bite. When ready to cook, use about 2 ½ cups of water or stock for every 1 cup of farro and simmer until al dente, typically around 40 minutes.\u003c\/p\u003e\n\n\u003ch3\u003eWhy choose Yupik Organic Farro\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAncient whole grain with a distinct chewy texture and nutty flavor\u003c\/li\u003e\n  \u003cli\u003eKosher and USDA Certified for trusted sourcing and quality\u003c\/li\u003e\n  \u003cli\u003eNutritional profile includes protein, fiber, iron, and complex carbohydrates\u003c\/li\u003e\n  \u003cli\u003eExtremely versatile for soups, risottos, salads, and baking projects\u003c\/li\u003e\n  \u003cli\u003eExcellent storage life: cool, dry place for up to 12 months\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCooking and serving ideas\u003c\/h3\u003e\n\u003cp\u003eThink of farro as a flavorful, hearty base that loves personality-rich add-ins. Its sturdy kernels hold up well in a variety of dishes, making it a reliable canvas for weeknight meals and weekend projects.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIn soups and stews to add body and chew\u003c\/li\u003e\n  \u003cli\u003eIn risottos or grain bowls with roasted vegetables and herbs\u003c\/li\u003e\n  \u003cli\u003eIn salads with lemon, feta, herbs, and roasted nuts for a filling bite\u003c\/li\u003e\n  \u003cli\u003eIn baked goods or breakfast bowls to introduce a nutty texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCooking guide and tips\u003c\/h3\u003e\n\u003cp\u003eFor best results, soak the farro for several hours, then rinse and simmer. A reliable ratio is 1 cup farro to 2 ½ cups water or stock, cooking about 40 minutes until tender yet pleasantly chewy.\u003c\/p\u003e\n\n\u003ch3\u003eStorage and care\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStore in a cool, dry place for up to 12 months\u003c\/li\u003e\n  \u003cli\u003eKeep in an airtight container away from moisture and heat\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWith its nutty flavor and versatile texture, Yupik Organic Farro can become a flexible staple in your pantry, supporting a wide range of everyday meals and seasonal recipes.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What can I cook with Yupik Organic Farro?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it like rice in soups, risottos, salads, or baking for a nutty, chewy texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I prepare Yupik Organic Farro for best texture?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Soak for several hours, then simmer with water or stock for about 40 minutes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Yupik","offers":[{"title":"Default Title","offer_id":52449577763092,"sku":"B07TZX3KRS","price":19.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/1851\/8292\/files\/yupik-organic-farro-pack-shot.jpg?v=1777923639","url":"https:\/\/nuvantry.com\/products\/yupik-organic-farro-2-2-lb-ancient-whole-grain-nutty-chewy","provider":"Nuvantry","version":"1.0","type":"link"}