Bird's Vanilla Flavoured Custard Powder 600g – Pack of 1 | Bird's

Experience Bird's Vanilla Flavoured Custard Powder

Bird's Vanilla Flavoured Custard Powder is designed for everyday desserts and weekend treats. Packaged in a practical 600g tub, it provides a stable base with a long shelf life, so you can keep it ready for spontaneous puddings or planned menu nights. When you mix the powder with milk, the blend dissolves smoothly, forming a glossy pale-yellow custard that carries a warm vanilla aroma. The texture is creamy and velvety, yet light enough to spoon or pour, making it a versatile foundation for coatings, fillings, and dessert sauces.

In the kitchen, the key benefit is reliability. The mix delivers consistent results, whether you’re preparing a quick after-school pudding or layering a dessert for guests. The vanilla note is balanced and fragrant, pairing well with fresh fruit, chocolate, and light sponge. For families and entertaining, Bird's custard powder offers a familiar flavor that enhances simple recipes without extra steps or complex equipment.

Why shoppers choose Bird's Custard Powder

• Convenient 600g pack provides a substantial supply for everyday treats and small gatherings.
• Rich vanilla aroma and a silky texture that coats the palate without being overpowering.
• Simple preparation that fits busy days: mix, heat, and you have a ready-made custard base.
• Versatile uses from dessert toppers to mix-ins in trifles and baked desserts.

Ways to enjoy this vanilla custard powder

• Classic vanilla custard to pour over fruit, pastries, or puddings.
• Creamy fillings for trifles, pies, and cake layers.
• Smooth sauce to drizzle over warm puddings or pastries.
• Dessert topping for berries, gelato, or dessert cups.

How to prepare in minutes

1. Whisk 2-3 tablespoons of powder with a small amount of cold milk to form a smooth paste.
2. Gradually add hot milk while whisking, then simmer briefly until the custard thickens.
3. Remove from heat and serve warm or chill for a firmer set.

Tip: For best results, keep the heat gentle and stirring steady to maintain a glossy finish and evenly textured custard. Store in a cool, dry place and reseal after use to maintain aroma and consistency.