Brer Rabbit Unsulphured Molasses – Full Flavor, 12 oz | Kosher, Gluten Free, Non-GMO

Classic Brer Rabbit Unsulphured Molasses: Full Flavor for Everyday Baking

Brer Rabbit Unsulphured Molasses captures the warm, earthy sweetness bakers reach for season after season. Made from the unsulfured juice of sun-ripened sugarcane, it contains no preservatives, artificial flavors, or artificial colors. The result is a robust, full-bodied sweetness that deepens the character of cookies, pies, cakes, and glazes.

What sets this molasses apart is its concentrated, full flavor and darker color. This means a smaller amount delivers a richer taste, helping you achieve that classic, nostalgic sweetness without overpowering other ingredients. It is a pantry staple designed to elevate everyday desserts and savory preparations alike.

Key product notes include:

• Kosher & Gluten Free
• Certified Non-GMO
• Full Flavor Molasses is more concentrated and has a darker color
• Use in cookies, pies, cakes and glazes
• It makes your baked goods great!
• Old-Fashioned Natural Goodness

Practical, real‑life uses

Pour a measured amount into glazes for a satin finish on gingerbread or spice cakes, and into sauces to add an earthy sweetness that balances tangy flavors. Mix into marinades to introduce depth without overpowering heat. Stir a splash into breakfast smoothies or yogurt bowls to subtly boost flavor and mineral content.

• In cookies and cakes, it provides chewy texture and a toasty caramel note.
• In pies and glazes, it adds depth that pairs with cinnamon, ginger, and nutmeg.
• In sauces and marinades, it creates a balanced sweetness with a savory edge.
• In smoothies, it enhances flavor while adding a touch of richness.

A trusted heritage for modern kitchens

For more than a century, Brer Rabbit has been a trusted household name, helping families create cherished recipes. This unsulfured molasses brings old-fashioned natural goodness into today’s kitchen—convenient to store, easy to measure, and versatile across sweet and savory dishes.

Storage tip: keep in a cool, dark place and give the bottle a quick stir before use to ensure consistent sweetness and flavor in every pour.