Lanka Flavors Costus Igneus tea bags in a box, for a calming tea experience.
Close-up of Costus Igneus leaves showing natural drying for rich flavor.
Lanka Flavors Costus Igneus tea bag steeping in a cup for a comforting brew.
Premium packaging and setup hinting at quality box packing from Lanka Flavors.
Lanka Flavors Costus Igneus tea box on a desk, perfect for daily ritual.

Lanka Flavors Feel Different

Costus Igneus Tea Bags 30x2g – Premium Dried Insulin Plant Herbal Tea | Lanka Flavors Feel Different

High-performance grocery and gourmet food made for confident daily results

$22.17

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Why customers choose Nuvantry Pantry

Introducing Lanka Flavors Feel Different Costus Igneus tea, a premium herbal blend crafted in Sri Lanka. Each box contains 30 bags of 2g, designed for convenience and consistent quality. The tea delivers a natural, comforting aroma with a smooth sip, making it a versatile addition to your daily routine.

What’s inside and why it matters

  • [QUALITY PACKING] Premium 30 Costus Igneus tea bags neatly packed in a sturdy box for easy gifting or everyday use.
  • [PURE NATURAL] Leaves grown on a natural Sri Lankan farm, harvested with care and air-dried to preserve the natural aroma and flavor.
  • [BENEFITS] A herbal beverage enriched with vitamins and balanced in a natural way, intended to complement a varied routine.
  • [DIRECTION] Steep a teabag in 150-250 ml boiling water for 5-7 minutes, then dip and enjoy.

Brewing and enjoying

  • Use fresh water and a clean cup for a clearer infusion.
  • Try 1 teabag per cup for a milder brew or 2 bags for a stronger flavor.

Flavor profile and experience: the drying process on the Sri Lankan farm preserves a gentle herbal aroma, a smooth body, and a warm amber color when poured. It’s a comforting option for a daily tea moment, compatible with a variety of snacks and routines.

Storage and care: keep the sealed box in a cool, dry place away from direct sunlight to maintain freshness.

FAQ

Q: What makes Lanka Flavors Costus Igneus tea unique?

A: Premium Costus Igneus leaves from Sri Lanka, air-dried and packed in a quality box for a ready-to-go herbal tea.

Q: How do I brew a cup of Costus Igneus tea?

A: Steep one teabag in 150-250 ml boiling water for 5-7 minutes, then enjoy.

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