ECO-TASTE Agar Agar Powder 1000 Strength – 150 g, 100% Natural Seaweed, Vegan Gelatin Substitute, Gluten-Free

Harness the Power of a Pure Plant Thickener

ECO-TASTE Agar Agar Powder 1000 Strength is a versatile, unflavored thickener derived from 100% natural red seaweed. It dissolves smoothly into liquids and sets into clear, glossy gels, making it an ideal foundation for dairy-free and vegan recipes. The unflavored profile lets you tailor sweetness and flavors to your liking, while the powder blends easily into sauces, puddings, and fillings for a clean, professional finish.

Designed as a vegan gelatin substitute, this powder helps you craft a wide range of textures—from firm jellies to delicate foams—without dairy, gluten, or genetically modified ingredients. Its natural composition delivers a reliable gel strength that cooks and home cooks alike can depend on, whether you’re experimenting with new desserts or refining keto-friendly treats.

Key benefits you may notice

• High-strength gelation with a pure, additive-free formula
• Contains minerals such as calcium and iron, plus dietary fiber
• Allergen-free, gluten-free, non-GMO, and vegan-certified
• Spec-backed and COA-verified for batch quality and safety

Popular uses for vegan and keto-friendly menus

• Vegan cheeses, spreads, and dairy-free desserts with stable structure
• Gummies, candies, and fruit gels that hold their shape
• Ice creams, puddings, and mousses with a smooth, glossy texture
• Keto-friendly jellies and gelatin-free treats that set reliably

How to use and practical tips

Measure the powder precisely and whisk into hot liquid for even distribution. For best results, bloom in a small amount of cold liquid first, then gently heat to dissolve completely before setting. Allow gels to cool undisturbed for a clean, firm finish.

Storage is simple: keep in a cool, dry place away from moisture. This product delivers vegetarian appeal, predictable texture, and a clean ingredient list. If you’re not fully satisfied, our 100% satisfaction guarantee is there to help ensure a positive experience.

Note: This is a culinary thickener, not a medicine. Results can vary with recipe and temperature.