Lanka Flavors Insulin Plant Leaves in resealable pouch preserves freshness for daily tea
Lanka Flavors Insulin Plant Leaves brew with a mild herbal aroma for relaxing tea
Lanka Flavors Insulin Plant Leaves in a cup showing natural, sugar-free tea option
Lanka Flavors Costus Igneus leaves on a drying tray showing air-dried freshness

Lanka Flavors Feel Different

Lanka Flavors Feel Different Dried Insulin Plant Leaves Tea – 50 g (Costus Igneus)

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$22.17

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Why customers choose Nuvantry Pantry

Lanka Flavors Feel Different Insulin Plant Leaves Tea

Discover a simple, sugar-free herbal tea crafted from dried Insulin Plant Leaves (Costus Igneus) grown in Sri Lanka. Each 1.76 oz (50 g) pack is kept in a resealable pouch, helping maintain aroma and freshness from the first pour to the last cup. The leaves are carefully air dried to preserve the natural vitamins and the clean, earthy character you taste with every brew.

Rooted in traditional wellness practices, these leaves bring a gentle herbal presence and natural plant compounds that many enjoy as part of a balanced lifestyle. While this product is not a medical remedy, including it in your daily routine may offer a pleasing, caffeine-free option that fits into varied moments of the day.

What’s inside

  • PACKAGE The Insulin Plant Leaves Costus Igneus 1.76 Oz 50 g in a resealable pouch
  • PURE NATURAL Grown on our Sri Lankan farm; harvested at the right moment; air dried to preserve taste and vitamin content

Key benefits and everyday use

  • TRADITIONAL HERBAL PALETTE Leaves carry natural vitamins and compounds that are part of its wellness heritage
  • SUGAR-FREE PROFILE A natural option for enjoying a warm cup without added sugars

Brewing and serving suggestions

  • DIRECTION to brew: 150 ml fresh water, 1 teaspoon (about 1 g) leaves; simmer 10–15 minutes; strain and sip
  • Tips: rinse leaves before first use; adjust steep time to taste; enjoy hot or cool

Storage and care

Keep the pouch closed when not in use and store in a cool, dry place away from direct light to preserve aroma and vitamin-rich profile.

Why choose Lanka Flavors Feel Different

  • Natural, minimal processing sustains taste and nutrients
  • Resealable pouch helps maintain freshness between cups
  • Versatile, caffeine-free option suitable for various tea rituals

FAQ

Q: What is Insulin Plant Leaves used for in this tea?

A: Dried leaves are brewed to create a sugar-free herbal tea with a mild, earthy aroma.

Q: How do I prepare Lanka Flavors Insulin Plant Leaves tea?

A: Boil 150 ml water, add 1 tsp leaves, simmer 10–15 minutes, then strain and sip.

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