MAYANSHUL authentic mole poblano dehydrated pouch for quick meals
MAYANSHUL mole poblano cacao and chiles highlight rich, chocolate-forward flavor
Finished mole sauce in bowl showing depth and balance
Enchiladas topped with MAYANSHUL mole for rich taste
MAYANSHUL mole sauce simmering on stove for weeknight supper
Dehydrated mole powder bag preserves freshness and pantry storage
Key ingredients like dates and amaranth for flavor in MAYANSHUL mole
No sugar added and gluten-free labeling on packaging
Keto and vegan friendly MAYANSHUL packaging

MAYANSHUL

MAYANSHUL Authentic Mole Poblano Sauce – Real Cacao, 20 Natural Ingredients, Gluten Free, Keto & Vegan, 8 oz (Makes Up to 32 oz)

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$27.65

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Why customers choose Nuvantry Pantry

Experience a Deep, Chocolate-Forward Mole Poblano

MAYANSHUL’s Authentic Mole Poblano Sauce reimagines a Mexican pantry classic for today’s home cooks. Made with real cacao and almonds, it yields a rich café-brown color and a balanced sweet-spice profile that layers beautifully over chicken, pork, tofu, vegetables, enchiladas, and more.

This dehydrated format keeps flavors bright while reducing waste. It travels easily from pantry to pan, and each 8 oz pouch can become up to 32 oz of finished mole, depending on your preferred thickness.

What’s inside and what it delivers

  • Deep, chocolate-forward flavor built from cacao, almonds, and traditional chiles
  • 20 authentic ingredients with no seed oils or fillers
  • No added sugar; gluten-free; keto- and vegan-friendly
  • Dehydrated, pantry-stable format—no refrigeration required after opening
  • One pouch yields up to 32 oz of finished mole for versatile serving sizes

Quick and easy to prepare

  • Mix 1 part mole with 2 parts broth or water
  • Simmer 4–5 minutes to rehydrate and develop depth
  • Adjust thickness by adding more liquid to reach your preferred sauce

Why cooks love it

Heritage flavor meets everyday convenience. This mole pairs beautifully with chicken, brisket, pork, tofu, and roasted vegetables, or used as a sauce for enchiladas and bowls. It’s a flexible companion for weeknight dinners or weekend gatherings.

Smart packaging for modern kitchens

  • Dehydrated format reduces waste and keeps flavors intact
  • Pantry-stable and easy to store; no refrigeration needed after opening

With MAYANSHUL, you’re invited to explore a traditional sauce reimagined for today’s kitchens—where depth meets practicality without compromising the sense of ceremony a good mole brings to the table.

FAQ

Q: What makes MAYANSHUL Authentic Mole Poblano Sauce unique?

A: A cacao-forward blend with 20 authentic ingredients, no seed oils, no added sugar, gluten-free, and pantry-stable in a dehydrated format.

Q: How do I prepare the mole sauce for dinner?

A: Combine 1 part mole with 2 parts broth or water, then simmer 4–5 minutes for a rich, traditional sauce.

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