Starbucks

Starbucks Ground Coffee, Dark Roast Sumatra – Single-Origin, 6 x 12 oz Bags | Hot or Iced

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$71.83

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Why customers choose Nuvantry Pantry

Starbucks Ground Coffee, Single-Origin Sumatra, Dark Roast

Grown on the lush Indonesian island of Sumatra, this dark roast is designed to awaken the senses with a bold, full-bodied cup. The experience blends a velvety mouthfeel with distinctive herbal notes and rustic spice, creating a profile that’s unmistakably Sumatra. Sold as six 12-ounce bags, this premium ground coffee brings the authentic Starbucks flavor you love into your home or workplace with convenience and consistency.

What to expect from each balanced brew:

  • Vibrant body and a lingering finish that stands up to milk and creamer.
  • Muted acidity that lets herbal and spice nuances shine without overpowering the cup.
  • Rich aroma that fills the kitchen or office when grounds are awakened by heat.

Two bulleted lists outline practical ways to enjoy this coffee at home or on the go.

  • Common uses: hot coffee for a comforting morning ritual or iced coffee for a refreshing afternoon pick-me-up.
  • Brewing versatility: performs beautifully across multiple methods, from time-honored drip to bold French press.

Brewing tips and flavor ideas can help you tailor each cup to your preference. Add your favorite creamer for a touch of personalization, or enjoy a clean, black cup that highlights the roast’s character. Through this offering, Starbucks applies its standard of quality—delivering the familiar, artfully crafted Arabica beans that coffee lovers expect from Starbucks cafés—right to your kitchen.

Taste profile and sensory details

The Sumatra origin contributes a distinctive blend of herbal notes and rustic spice that evolves as the coffee cools, revealing depth and nuance without crossing into harsh acidity. The texture is described as silky and substantial, making it feel luxurious in every sip.

Brewing versatility and use cases

Designed for flexibility, this ground coffee shines whether you brew hot on a stove, with a modern drip machine, or as a refreshing iced coffee. It also pairs well with creamy additions or a splash of milk, offering a canvas for both everyday mornings and relaxed weekend rituals.

Quality and origin

Single-Origin Sumatra signals a focused origin, lending a consistent flavor character across the six bags. Starbucks maintains a commitment to high-quality standards, delivering a familiar taste profile that resonates with fans of dark roasts and rich, layered coffee experiences.

In short, this offering is a practical, flavorful way to enjoy Starbucks’ Sumatra dark roast at home—whether you crave a bold, hot cup or a refreshing iced pour-over during warmer days.

FAQ

Q: What makes Starbucks Sumatra Dark Roast unique?

A: It’s a single-origin Sumatra with a bold, full-bodied profile featuring herbal and rustic spice notes.

Q: What is the best way to brew to enjoy the flavor?

A: Try hot or iced, using methods like French press, drip, or pour-over to bring out the roast’s character.