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Starbucks
Starbucks Sumatra Whole Bean Coffee — Dark Roast, 6 x 12 oz Bags | Hot or Iced
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Why customers choose Nuvantry Pantry
Discover Starbucks Single-Origin Sumatra: Deep, Bold, and Versatile
Grown on the lush Indonesian island of Sumatra, this distinctive coffee delivers a full-bodied, velvety experience with rich herbals and rustic spice notes. Starbucks has cherished Sumatra since 1971, crafting a consistently bold profile you can enjoy at home. The six 12-ounce bags in this set ensure you have a steady supply for your daily ritual, whether you brew hot, over ice, or any style you prefer.
What to expect in every cup
- Single-origin Indonesian beans with a bold, velvety mouthfeel
- Rich herbal and spice notes balanced by a muted acidity
- Six 12-ounce bags for long-lasting freshness
- Whole-bean freshness preserved until you grind
Brewing ideas to suit your mood and setting:
- Hot coffee: A classic, deeply flavorful cup with warmth and depth
- Over ice: A refreshing, flavor-forward option that remains robust
- Brewer versatility: Ideal for French press, drip, or pour-over
- Personalized taste: Add creamer or milk to tailor the cup to your preference
Why choose Sumatra from Starbucks
From the moment you sniff, the aroma invites you in with a spicy-earthy character that lingers pleasantly. The body is generous and smooth, offering a substantial sip without harshness. This is a coffee you can rely on for a consistent, flavorful experience at home.
Origin, quality, and everyday use
Sumatra’s distinctive profile comes from the region’s soil, climate, and altitude, coming together to produce a bold, well-rounded cup. While you’ll notice the roast’s depth, the balance stays approachable, making it suitable for a wide range of preferences and routines.
Brewing tips for your equipment
- French press: use a coarser grind with a 4-minute steep for a rich cup
- Drip or pour-over: medium grind with a 1:15–1:20 ratio for balanced extraction
- Ice beverages: brew a bit stronger to prevent dilution and preserve flavor
Whenever you reach for a cup, you’re choosing a coffee with bold character and versatile appeal. It’s not just a drink; it’s a moment of flavor that can be enjoyed hot or chilled, solo or with company.
FAQ
Q: Is Sumatra coffee really a dark roast?
A: Yes. This is a dark roast single-origin Sumatra with a full-bodied profile and herbal-spice notes, great for bold hot or iced beverages.
Q: How should I brew Starbucks Sumatra for best flavor?
A: For a robust extraction, try French press or pour-over, or enjoy hot or over ice to suit your mood.
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