1400S SPICES

1lb Arbol Chile – Dried Whole Peppers for Authentic Mexican Cooking | 1400S SPICES

High-performance grocery and gourmet food made for confident daily results

$21.46

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Why customers choose Nuvantry Pantry

Authentic heat for cooks and kitchens

The 1lb Chile de Arbol from 1400S SPICES brings a bright, fiery pepper into your pantry. The peppers are slender, vivid red, and hold up well in simmering sauces and slow braises, delivering warmth without overpowering other flavors.

Heat level ranges from 15,000 to 30,000 SHU, offering noticeable warmth that aromas bloom as you simmer. The peppers are versatile enough to act as a cross-cultural accent, elevating Mexican favorites as well as Chinese and Southeast Asian dishes when used judiciously.

Rather than the starring ingredient, arbol chilies provide depth and brightness to dishes. They work beautifully in blends, marinades, salsas, soups, and hot sauces, helping you craft recipes with a lively finish.

What you get

Includes one 1lb pack of dried arbol chiles, designed for home cooks and food service alike. The form is convenient for quick prep and consistent spice levels across batches.

Usage ideas

  • Blend into tomato-based salsas for a vibrant, fiery base.
  • Stir into marinades and braises to layer warmth and aroma.
  • Incorporate into soups and hot sauces for a bright finish.
  • Grind into rubs or spice blends to add character to meats and vegetables.

Storage and care

  • Store in a cool, dry place in an airtight container to preserve color and flavor.
  • Keep away from moisture and direct sunlight for best shelf life.

Ideal for busy kitchens

Whether you’re stocking a professional setup or stocking a home pantry, this 1lb format supports steady use and consistent results. It’s a practical choice for cooks who value authentic heat with minimal fuss.

FAQ

Q: What heat level do 1400S SPICES Arbol chilies offer?

A: Arbol chilies deliver a medium-to-high heat, typically 15,000–30,000 SHU.

Q: How should I store dried arbol peppers after opening?

A: Keep in a cool, dry place in an airtight container to preserve flavor.