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365 by Whole Foods Market
365 by Whole Foods Market Organic Dark Grade A Maple Syrup, 32 fl oz
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Why customers choose Nuvantry Pantry
Product at a glance
From the taps of certified organic maple trees in the northeastern United States and Canada, this maple syrup delivers purity you can taste. Our 32 fl oz bottle pours with ease, revealing a rich, dark color and a robust maple aroma that lingers on the palate. It’s genuinely versatile, suitable for everyday breakfasts and creative kitchen uses alike.
Because it’s USDA Organic, vegan, and kosher certified, this syrup aligns with a wide range of pantry standards while staying true to a pure maple profile. The flavor stands up to sweetness and complexity, making it a reliable companion for both simple treats and bolder recipes.
Notes on flavor and sourcing
The dark Grade A classification signals a pronounced maple character, with molasses-like depth and warm, lingering finish. The syrup is tapped from certified organic maple trees, preserving a clean, natural sweetness without additives.
- 32 fl oz organic dark Grade A maple syrup
- Tapped from certified organic maple trees
- Rich, robust maple flavor
- Ideal for breakfast and baking alike
- Vegan and kosher certified
- USDA organic
Smart ways to enjoy
Let it shine on traditional breakfasts, then explore sweet-savory pairings that echo fall flavors and cozy desserts.
- Drizzle over waffles, pancakes, yogurt, or oats for a bold morning treat.
- Pair with roasted sweet potatoes, roasted squash, or grilled pineapple for a gourmet finish.
- Use as a glaze for roasted meats or in baking for depth and sweetness.
- Stir into smoothies or dressings to add natural maple warmth.
Quality you can rely on
By sourcing from organic taps and maintaining strict certifications, the syrup offers consistency you expect from 365 by Whole Foods Market. The bottle’s generous size makes it easy to keep a steady supply in your kitchen.
FAQ
Q: Is this maple syrup organic and vegan?
A: Yes—it's USDA Organic and vegan-certified, made from certified organic maple sap.
Q: What are some uses beyond pancakes?
A: Drizzle on ice cream, yogurt, roasted vegetables, and desserts; try it as a glaze for baking or a flavorful topping.
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