AIYA matcha ceremonial powder bottle—rich flavor for whisking and everyday rituals.
AIYA matcha bamboo whisk scene—smooth texture helps create creamy foams for lattes.
AIYA matcha latte cup—vibrant green, offers balanced energy when enjoyed hot or cold.
AIYA matcha smoothie glass—easy to blend into shakes for a wholesome morning boost.
AIYA matcha baking cake image—adds natural color and gentle sweetness to desserts.
AIYA organic certification label—certified USDA organic and non-GMO assurance.
AIYA 100g packaging—compact bag for kitchen shelves and daily use.

AIYA SINCE 1888

Aiya USDA Organic Culinary Grade Matcha Powder – Gluten-Free, Non-GMO, 100g

High-performance grocery and gourmet food made for confident daily results

$42.72

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Why customers choose Nuvantry Pantry

Discover AIYA Matcha: Heritage, Purity, and Everyday Versatility

AIYA SINCE 1888 delivers a certified USDA Organic matcha powder that is gluten-free, non-GMO, vegan-friendly, sugar-free, and kosher-certified. Sourced from Nishio, Japan, this 100g bag yields a vibrant green color and a fresh, grassy aroma with a hint of natural sweetness. The ceremonial-grade inspired profile offers a balanced note between slight astringency and gentle sweetness, making it a flexible option for whisking with hot water or blending into your favorite recipes.

Flavor and sensory notes

The powder presents a bright emerald hue and a silky texture that blends smoothly into liquids. Expect a delicate astringency softened by natural sweetness, with the aroma of fresh greens lingering on the palate after each sip or bite.

Key benefits and features

  • 100% pure Japanese green tea powder from Nishio, renowned for matcha quality
  • Certified USDA Organic; gluten-free; non-GMO; vegan-friendly; sugar-free; kosher-certified
  • Traditionally processed to deliver a balanced flavor with mellow sweetness
  • Natural caffeine with L-theanine for a smooth energy lift without jitters
  • Produced under a family-owned process since 1888 with seed-to-bowl quality oversight

Versatile uses for everyday moments

  • Whisk with hot water for a quick traditional cup or frothy latte
  • Blend into smoothies or bake into desserts for vibrant color and subtle flavor
  • Incorporate into frostings, icings, or sauces for a natural green accent

Storage and care

Keep in a cool, dry place, away from light. Reseal after opening to preserve freshness and aroma.

Real-life guidance

This matcha blends easily into daily routines, offering a vivid color and balanced taste that complements both simple beverages and creative recipes.

FAQ

Q: What are the ideal uses for AIYA Matcha Powder?

A: Great for baking, lattes, and smoothies, with a balanced flavor, vibrant color, and smooth texture.

Q: Is AIYA Matcha certified organic and non-GMO?

A: Yes, USDA organic certified, gluten-free, non-GMO, vegan-friendly, and kosher-certified.

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