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Mineral Celtic Salt
All Goods Mineral Grey Sea Salt – 4 lb Coarse Jar, 82 Minerals, Hand-Harvested Sel Gris
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Why customers choose Nuvantry Pantry
Discover the character of All Goods Mineral Grey Sea Salt
Experience the distinctive charm of Sel Gris from the Guérande region. This All Goods salt is hand-harvested from clay-lined ponds, yielding a crystalline, slightly moist texture and a pale French grey hue. Unrefined and minimally processed, it captures a traditional craft while fitting modern kitchen routines. The result is a versatile sea salt that can elevate everyday cooking with a nuanced mineral presence and a gentle, tactile finish on dishes.
Origin and craft
harvested by skilled hands in the Guérande basin of western France, this salt is known as Sel Gris. The clay-lined ponds contribute to its characteristic moisture and color, preserving natural minerals and a readable texture. The Les Guerandais heritage tag signals a long-standing tradition of quality in every batch.
Key qualities
- All-natural, hand-harvested Sel Gris from Guérande
- 82 minerals and trace elements for a complex flavor
- Natural moisture retention with a distinctive grey hue
- Gluten-free, kosher certified, vegan, paleo & keto friendly
In the kitchen
- Coarse grind fits grinders and unlocks textured seasoning
- Versatile finishing salt for meats, vegetables, eggs, and soups
- Mineral-rich profile adds depth without overpowering the dish
- Simple to measure and sprinkle for controlled use
Storage and freshness
Packaged in a premium resealable jar, the salt stays fresh between uses while preserving its aroma and texture. The sturdy container supports long-term storage in busy kitchens.
What you get
A 4 lb jar of All Goods Mineral Grey Salt, carrying the Les Guerandais heritage and the appeal of a natural, unrefined product—ready for your next culinary moment.
FAQ
Q: What makes All Goods Mineral Grey Sea Salt unique?
A: Hand-harvested from Guérande's clay-lined ponds, this Sel Gris salt offers 82 minerals and a natural moisture presence without refining.
Q: How can I use this salt in everyday cooking?
A: Use it as a finishing touch for vegetables and meats, or in grinders for flavorful, textured seasoning.
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