Amy's Organic Kale, Quinoa and Red Lentil Soup pack provides a hearty plant-based meal.
Amy's Organic Quinoa Kale Lentil ingredients displayed for a wholesome vegan option.
Amy's Soup shows 7g protein and 4g fiber per serving for plant-based nourishment.
Amy's Soup is gluten-free, dairy-free and vegan for diverse dietary needs.
Amy's Soup heats in two minutes for a quick meal in minutes.
Amy's Soup on the stove warms quickly with stirring for a cozy bowl.
Amy's uses organic, non-GMO ingredients with no insecticides.
Amy's twelve-can pack offers convenient meals for busy weeks.
Amy's Soup provides a versatile plant-based lunch option for on-the-go days.

Amy's

Amy's Soup – Vegan Organic Kale, Quinoa & Red Lentil, 14.4 oz (Pack of 12) | Gluten Free

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$64.59

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Why customers choose Nuvantry Pantry

Hearty, Plant-Powered Comfort in Minutes

Discover a robust soup built around organic kale, quinoa, and red lentils. Amy's Kitchen crafts this blend from scratch, gently simmering grains and vegetables with fresh cilantro, green onions, and a touch of jalapeño to create a layered, flavorful profile. It’s designed for ready-to-heat meals that fit into busy days without sacrificing the feel of homemade cooking.

All ingredients are organic and sourced without GMOs or insecticides, reflecting Amy's commitment to clean-label foods. The soup is vegan, gluten-free, dairy-free, and certified kosher, making it suitable for a wide range of dietary preferences. Each 14.4-ounce can delivers plant-based protein and fiber, offering a satisfying option for lunch or dinner on the go.

What You Get Per Serving

  • 7g of plant-based protein and 4g of fiber, supporting a filling, energy-sustaining meal
  • Gluten-free, dairy-free, vegan, and kosher certified for versatile diets
  • Non-GMO, organic ingredients grown without insecticides or GMOs
  • Whole ingredients with no meat, fish, eggs, peanuts, or other common allergens

The careful preparation elevates the flavors. The grains and vegetables are cooked to perfection and blended with organic cilantro, green onions, and a hint of jalapeño to add depth without overwhelming heat. The result offers the sense of a home-cooked meal — comforting, hearty, and satisfying in a single bowl.

Two Easy Ways to Enjoy

  • Heat in a microwave-safe bowl for about 2 minutes for a quick, satisfying lunch
  • Warm on the stove, stirring occasionally, for a heartier dinner option

Since 1987, Amy's Kitchen has focused on convenient, vegetarian meals with high-quality ingredients. This 12-pack of 14.4-ounce cans helps stock your pantry for busy weeks, travel, or family dinners. As you heat, you’ll notice the natural aromas of lentils and greens, a reminder of the wholesome ingredients behind every can.

Real-Life Use Cases

  • Quick, meat-free lunch that feels substantial
  • Comforting weeknight dinner without sacrificing convenience
  • Reliable dairy-free option for households with diverse dietary needs

FAQ

Q: Is Amy's Kale, Quinoa & Red Lentil Soup vegan and gluten-free?

A: Yes. The soup is vegan, gluten-free, dairy-free, and certified kosher.

Q: How do I prepare Amy's Organic Kale, Quinoa & Red Lentil Soup?

A: Heat in a microwave-safe bowl for 2 minutes or warm on the stove, stirring occasionally for a hearty meal.

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