Ancient Crunch MASA chips in white corn ready for salsa or guacamole
Ancient Crunch MASA chips gluten-free label detail
Close-up of Ancient Crunch MASA chips crunch
Chips fried in grass-fed beef tallow for rich flavor
Sea salt detail on Ancient Crunch MASA chips
Ancient Crunch MASA chips served with guacamole
Ancient Crunch MASA chips in bag display ready to grab

Ancient Crunch

Ancient Crunch MASA Chips – White Corn Tortilla Chips in Beef Tallow, Seed-Oil Free & Gluten Free (2 Pack x 5 oz)

High-performance grocery and gourmet food made for confident daily results

$42.72

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Why customers choose Nuvantry Pantry

Discover MASA Chips from Ancient Crunch, handcrafted with heirloom organic white corn and a simple, time-honored process. Each 2 pack contains two 5-ounce bags, designed for easy sharing or solo enjoyment. The chips deliver a delicate crunch and a subtle corn sweetness that shines when paired with dips, salsas, and melted cheese.

Classic taste, modern care

  • Made from non GMO heirloom white corn for a clean, nuanced flavor.
  • Nixtamalized using traditional methods to heighten aroma, texture, and overall bite.
  • Fried in grass-fed beef tallow to achieve a crisp, rich finish.
  • Seed-oil free and free from artificial flavors, preservatives, dairy, and nuts.

These chips are gluten-free and designed to fit a variety of snacking moments, from casual dips to party platters. The careful, small-batch approach helps ensure a balanced crunch with each bite while maintaining a simple ingredient list that focuses on flavor over additives.

Versatile snacking moments

  • Pair with guacamole for a creamy contrast and a satisfying texture.
  • Top with melted cheese or salsa for a quick, crave-worthy bite.
  • Enjoy straight from the bag as a confident, savory snack at gatherings.
  • Best served alongside fresh pico de gallo or bean dips for varied textures.

Ingredients & craft

  • Non GMO white corn, grass-fed beef tallow, and sea salt as core ingredients.
  • No artificial flavors, preservatives, dairy, nuts, or seed oils.
  • Gluten-free and crafted in small batches to maintain crisp, artisanal quality.
  • Traditional nixtamalization enhances flavor and texture while preserving essential character of the corn.

FAQ

Q: What sets Ancient Crunch MASA Chips apart?

A: Made from heirloom organic white corn, nixtamalized for flavor, fried in grass-fed beef tallow, and seed-oil free with sea salt.

Q: Are these chips gluten-free and dairy-free?

A: Yes, gluten-free and free from artificial flavors, preservatives, dairy, and nuts.

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