Anthony's

Anthony's Instant Dry Yeast Packets – 42-Count, Gluten Free & No Proofing

High-performance grocery and gourmet food made for confident daily results

$25.18

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Why customers choose Nuvantry Pantry

Fast, reliable yeast for better baking results

Anthony's Instant Dry Yeast Packets provide everyday convenience for home bakers. Each packet is 0.25 oz and the box contains 42 individual portions, designed to simplify measurements and keep your pantry ready for many batches. The product is batch tested and verified gluten free, helping you bake with confidence across gluten free recipes.

Designed for ease, this yeast does not require proofing and typically yields a single rise. Many home bakers notice a quick rise and a pleasant aroma as dough comes to life. It works well in bread machines and in classic oven baked treats.

What you get

  • 42 individual packets, each 0.25 oz, ready to add to dough
  • Batch tested gluten free formulation for gluten aware baking
  • No proofing required one rise is often enough for a fluffy crumb
  • Ideal for breads dinner rolls pizza crusts donuts cinnamon rolls and more
  • Works well with bread machines or traditional oven baking

How to use

Open a packet and pour into your mixing bowl with dry ingredients. If you use a bread machine, drop the packet in with the dry mix and select the appropriate cycle. For doughs with higher sugar or salt, adjust rising times as needed.

Storage and freshness

  • Store in a cool dry place away from moisture
  • Keep packets sealed after opening and use by the recommended date
  • Measure by packet to maintain consistent results

With Anthony’s you get a product designed for dependable results in a range of recipes. The gluten free assurance and the no proofing feature can help you streamline your baking routine whether you are making weeknight pizza dough or weekend cinnamon rolls.

FAQ

Q: Is Anthony's Instant Dry Yeast gluten-free?

A: Yes, Anthony's Instant Dry Yeast is batch-tested and verified gluten-free, making it suitable for gluten-free baking.

Q: Do I need proofing or extra rising time when using this yeast?

A: No proofing required; just one rise. It works well in bread machines and quick bake recipes.