Anthony's Organic Cocoa Powder, 2 lb – Unsweetened, Gluten Free, Non-GMO

Discover the depth of Anthony's Organic Cocoa Powder

Chocolate begins as cacao fruit, and its seeds are harvested, fermented, dried, and ground to create cocoa powder. Anthony's Organic Cocoa Powder preserves the natural depth of those beans in an organic, gluten-free, non-GMO format. With a 10-12% fat content, this unsweetened powder delivers a rich, robust cacao note without added sugars or alkali. Imported from South America, it brings a touch of the tropics to your kitchen while aligning with organic and clean-label preferences.

Versatility is at the heart of this powder. It shines in baked goods like brownies and cakes, blends smoothly into smoothies and oatmeal, and even enhances sauces and spice rubs with a warm cocoa accent. The product is batch tested and gluten-free, making it a reliable staple for plant-based, paleo, vegan, and gluten-free cooking. You can also explore DIY beauty uses, such as chocolate-scented soaps and exfoliating scrubs, for a spa-like at-home routine.

Why choose Anthony's Organic Cocoa Powder?

• Batch Tested and Verified Gluten Free to support gluten-sensitive kitchens.
• Unsweetened, Non-Alkalized — 10-12% Fat Content for rich mouthfeel without added sugar.
• Great for plant-based, raw, gluten free, paleo, vegan, and organic recipes, offering flexibility in menus.
• Perfect for baking and cooking, as well as enriching smoothies, oatmeal, and even DIY beauty products.

Ways to use and sensory notes

• In baking, it delivers a deep chocolate note to brownies, cakes, cookies, pancakes, and waffles.
• In beverages, it enriches shakes, hot cocoa, coffee, and smoothie blends with a cocoa-forward depth.
• Savory potential, add to spice rubs or savory sauces to introduce warmth and complexity.
• DIY beauty, blend with natural ingredients to make chocolate-scented soaps and exfoliating scrubs.
• Storage and care: keep in a cool, dry place to preserve aroma and color for longer use.

With Anthony's Cocoa Powder, you gain a versatile, high-quality ingredient that supports a range of diets and cooking styles without compromising on flavor or aroma.