Bagatzounis Traditional Greek Mahlepi (Mahlab) – 50g (5 x 10g Packs)

Discover the authentic aroma of Greek mahlepi

Bagatzounis Traditional Greek Mahlepi powder captures a fruity, almond-like note that Greek bakers treasure. Ground from the inner kernels of the Persian cherry pits, this spice delivers a distinctive scent and a subtle sweetness to doughs and pastries.

Mahlepi is a signature ingredient in traditional Easter breads and holiday cakes. Its fragrance evokes warm kitchens, fresh bakes, and memories of family gatherings. The 50 g supply is thoughtfully divided into five convenient 10 g portions to help you measure precisely as you craft recipes.

What you get

• Greek mahlepi powder, finely ground for even distribution
• Total net weight 50 g across five 10 g packs
• Convenient packaging designed for ready-to-use portions
• Strong, consistent aroma ideal for sweet doughs and confections

Usage ideas

• Enhance tsoureki and other festive breads with a fruity aroma
• Stir into cookies, cakes, pastry fillings for a traditional touch
• Pair with citrus zest, vanilla, or almond for depth and warmth

Tips for best results

Keep mahlepi sealed in a cool, dry place to preserve aroma. Start with a small amount and adjust according to taste, especially when integrating into delicate doughs.

Authenticity and care

Bagatzounis brings a heritage of Greek spice craftsmanship. The mahlepi powder is prepared to preserve aroma and color, helping your baking express a true taste of tradition.

Why choose Bagatzounis

As a family-owned brand, Bagatzounis emphasizes quality, consistency, and authentic flavor. This mahlepi powder offers reliable performance for both everyday recipes and holiday specialties.