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Bar Harbor
Bar Harbor Natural Smoked Wild Kippers – 6.7 oz (190 g) Ready to Eat, Omega-3 Rich, EZ-Open BPA-NI Can | Pack of 6
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Why customers choose Nuvantry Pantry
Experience Bar Harbor Natural Smoked Wild Kippers
On a quiet Downeast Maine dock, Bar Harbor Foods crafts premium seafood in small batches. Our natural wood–smoked kippers offer a smoky aroma, tender texture, and ocean-bright flavor that pairs beautifully with everyday foods. These kippers arrive ready to eat, designed for quick meals or effortless centerpiece moments, all while staying true to a simple, ingredient-focused approach.
Each 6.7 oz (190 g) can is sealed in a BPA-NI lined container and features EZ-Open technology for easy access. The result is a convenient, ship-to-table experience that keeps quality intact from the moment you crack the lid to your first bite.
Why Bar Harbor Kippers stand out
- Sustainably sourced: Wild-caught and harvested with Marine Stewardship Council (MSC) standards, ensuring responsible practice across the supply chain.
- Crafted with care: Hand sorted and hand packed to preserve freshness and reduce processing steps.
- Natural ingredients: Free of preservatives, artificial colors, added trans fat, or MSG; no artificial additives.
- Coastal heritage: Made in Maine since 1917, reflecting time-honored recipes and a commitment to simple, honest flavors.
- Convenient packaging: EZ-Open, BPA-NI lined can to maintain product integrity and easy access.
What you get and how to enjoy
Pack of 6 cans, each 6.7 oz (190 g), ready to eat straight from the can or as a flavorful ingredient. Use Bar Harbor kippers to elevate sandwiches, salads, or appetizer platters without fuss.
- Quick snack: top crackers or toast for a satisfying bite in minutes.
- Salad upgrade: fold into greens for a smoky, ocean-forward contrast.
- Open-faced ideas: layer on crusty bread with lemon zest and herbs for a simple meal.
- Party prep: offer as part of a seafood platter with citrus wedges and capers.
Storage and serving tips
Store in a cool, dry place before opening. After opening, refrigerate and consume within a few days for best quality. This product emphasizes natural flavors and hands-on craftsmanship from a coastal Maine company.
FAQ
Q: What makes Bar Harbor Natural Smoked Wild Kippers versatile for meals?
A: They are ready-to-eat, wild-caught, with natural ingredients, and work well in sandwiches, salads, and appetizers.
Q: Are these kippers sourced sustainably?
A: Yes, they are wild-caught and harvested under MSC sustainability standards, with careful hand sorting and packing.
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