BASSO 1904 White Truffle Infused Oil – Premium Italian Truffle Olive Oil, Non-GMO, Cold-Pressed (8.5 fl oz / 250 ml)

Elevate every plate with BASSO 1904 White Truffle Infused Oil

This premium Italian blend pairs high quality extra virgin olive oil with white truffle essence to create a fragrance that hints at woods, earth, and a touch of fruity brightness. Packaged in a practical 8.5 fl oz (250 ml) bottle, this oil is crafted for home cooks and professionals who want a refined finishing note without overpowering the dish.

Crafted through expeller-pressed methods with Non-GMO ingredients, the oil emphasizes clean, natural flavor. The cold-pressed olive oil base helps retain delicate aroma compounds, delivering a versatile finishing oil that may enhance a wide range of recipes while aligning with sustainability values.

Flavor profile

• Complex notes of woods, earth, and fruit characteristic of the Italian truffle
• Earthy, distinctive aroma with a luxurious, velvety finish
• Full-bodied white truffle flavor balanced by high-quality extra virgin olive oil

Versatile uses

• Perfect as a finishing touch on pasta, steak, salads, and pizza
• Brightens roasted vegetables, mushrooms, and simple bread starters
• Expeller-pressed and Non-GMO for a clean, premium oil experience

Pairing ideas

• Pasta with parmesan and lemon zest for a zesty, earthy lift
• Risotto with mushrooms for a rich, aromatic finish
• Grilled vegetables and roasted mushrooms to heighten umami
• Seared scallops or shrimp for a delicate finish
• Neapolitan-style pizza with a light drizzle before serving
• Crusty bread for a simple, flavorful starter

Quality and sustainability

Every batch aims for responsible sourcing and thoughtful production. The blend uses carefully selected truffles with extra virgin olive oil, then undergoes expeller-press processing to capture aroma and texture. The 8.5 fl oz (250 ml) bottle is designed for daily use in homes or professional kitchens, helping reduce frequent refills.

Storage and care

Store in a cool, dark place away from direct heat to preserve aroma. After opening, reseal tightly and use within a few months to enjoy the freshest notes. Avoid high heat that could overpower delicate flavors.

How to use

Begin with a small drizzle on warm dishes just before serving to retain aroma. Use sparingly; a touch can elevate pasta, grilled meats, salads, and pizzas without masking core ingredients. Experiment with roasted vegetables and mushrooms for added depth.