Biona

Biona Organic White Spelt Spaghetti — 500g (Pack of 5) – Plastic-Free Packaging

High-performance grocery and gourmet food made for confident daily results

$66.19

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Why customers choose Nuvantry Pantry

Conscious packaging meets trusted quality

The product now arrives in 100% plastic-free paper bags that are fully recyclable. This packaging choice reduces plastic waste and makes disposal simpler for busy kitchens. The bags are sturdy enough for storage in a pantry and help keep the pasta fresh until you’re ready to cook.

For those who care about sustainability, this shift complements Biona's long-standing commitment to organic farming and responsible sourcing. The packaging aligns with a low-waste approach without compromising flavor or meal simplicity.

From an ancient grain to a modern table

Spelt is one of the oldest cultivated grains and a relative of wheat. Its pale, ivory threads cook to a satisfying bite that holds sauces well. The natural sweetness of white spelt adds depth to simple dishes, inviting experimentation in the kitchen.

Nutrition and cooking without overpromising

Compared with standard wheat pasta, spelt products are often higher in fibre and offer more protein and vitamins. This combination can enhance everyday meals, especially when paired with colorful vegetables and a lean sauce. Cooking is straightforward and forgiving, making it a friendly staple for weeknights.

  • Spelt is high in fibre
  • Higher content of protein and vitamins
  • White spelt spaghetti rooted in ancient grain traditions

Note: While not gluten-free, many people with wheat sensitivities report tolerance with mindful portioning. If you follow a strict gluten-free regimen, consult your dietary guidelines before cooking this pasta.

Ways to enjoy and pair

Boil salted water and cook until al dente for a tender yet firm bite. Its texture supports a range of sauces, from bright tomato and basil to olive oil with garlic, lemon, and herbs. It also pairs well with roasted vegetables, mushrooms, or simple seafood sauces.

  • Great with olive oil and garlic for a quick weeknight meal
  • Pairs well with tomato-based sauces, vegetables, and herbs
  • Ideal for light to robust sauces, from citrus to ragu

Whether you’re feeding a family or planning a quick solo dinner, this pasta offers a dependable canvas for creative cooking. The clean taste of white spelt complements a spectrum of flavors, inviting you to experiment with different seasonings and ingredients.

FAQ

Q: Is this product gluten-free?

A: This product is not gluten-free; spelt contains gluten, though some individuals with wheat sensitivities report tolerance.

Q: How should I cook and store this pasta?

A: Store in a cool, dry place. Cook in boiling water 8-10 minutes until al dente, then drain and sauce as you prefer.