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Bob's Red Mill
Bob's Red Mill Gluten Free Pie Crust Mix, 16 oz (Pack of 4) – Flaky, Tender Crusts
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Why customers choose Nuvantry Pantry
Gluten-free crust, crafted for flavor and texture
Take the guesswork out of gluten-free baking with Bob's Red Mill Pie Crust Mix. This easy blend helps you produce flaky, tender crusts that pair beautifully with classic desserts like apple pie and with savory favorites such as quiche or chicken pot pie. The result is a crust with a light crumb and crisp edges, offering a reliable base for your favorite fillings without sacrificing flavor or texture. Whether you’re baking for a crowd or a cozy weeknight dinner, this mix brings a dependable option to your pantry.
What makes this mix work
- Custom blend of rice flours, potato starch, and tapioca flour to deliver balanced flavor and dependable texture
- Gluten-free formula designed to yield a tender, flaky crust every time
- Versatile for both sweet desserts and savory pies, from fruity pies to quiche
- To Your Good Health — Bob’s Red Mill commitment to wholesome ingredients
Two pies in one package
- One package yields two 9-inch single crust pies or one 9-inch double crust pie
- Simple preparation: mix with butter or shortening and ice water, then roll or press into crust
- Prepare by hand or in a food processor for convenience and control
- Customize your fat: use all butter or all shortening if you prefer a different texture
Practical tips for best results
- Follow the back-of-package instructions for mixing, chilling, and rolling to maintain structure
- Chill the dough before rolling to help prevent sticking and promote tenderness
- Use a light touch when rolling to keep the crust flaky rather than dense
- Ideal for apple pies, quiche, chicken pot pie, and other favorite fillings
Whether you’re planning a weeknight quiche or a weekend dessert, this gluten-free crust mix offers a dependable starting point. The flour blend supports consistent results, while flexible preparation options let you adapt to your kitchen setup. Keep a box on hand for moments when you want reliable crust flavor without sacrificing texture. As with all Bob's Red Mill products, this mix aligns with the brand’s wholesome ethos and dedication to quality ingredients that support your home cooking adventures.
FAQ
Q: Is this crust mix gluten-free?
A: Yes, this mix is gluten-free and uses a blend of rice flours, potato starch, and tapioca flour.
Q: How many pies can one package make?
A: One package makes two 9-inch single crust pies or one 9-inch double crust pie.
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