Bob's Red Mill Potato Starch - Resealable 22 oz Bag (Pack of 4) | Gluten Free, Non-GMO

Bob's Red Mill Potato Starch offers a reliable alternative to cornstarch in many recipes. Its starch powder tolerates higher temperatures, making it a dependable thickener for sauces, soups, and stews. It also adds moisture to baked goods, supporting gluten-free baking where structure and tenderness matter.

Why choose Bob's Red Mill Potato Starch

• High temperature tolerance helps sauces and gravies thicken without breaking down
• Moisture retention contributes to softer, tender baked goods
• Produced in a dedicated gluten-free facility to preserve product integrity
• Vegan friendly and suitable for a variety of dietary preferences
• Non-GMO Project Verified for ingredients you can trust
• Wholesome goodness and a long standing commitment to quality

Great ways to use this potato starch

• Thicken gravies, sauces, soups, and stews without overpowering flavor
• In gluten-free baking as a binding and moisture-retaining component
• Dust or whisk into doughs to improve texture and tenderness
• Replace cornstarch in many recipes for a clean, neutral starch

Product details and care

Each bag contains 22 ounces of potato starch powder. The resealable stand-up bag helps keep powder fresh between uses. Sold as a pack of four for pantry-friendly stocking and bulk-friendly savings. Bob's Red Mill is dedicated to wholesome ingredients and reliable quality.

Real life edge

Whether you are a gluten-free baker or crafting hearty sauces, this potato starch is designed to be versatile and dependable in the kitchen. Use it to explore texture, moisture, and flavor without compromising your dietary goals.