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Bob's Red Mill
Bob's Red Mill Semolina Flour for Pasta – 24oz Pack of 4 | Vegan, Kosher
High-performance grocery and gourmet food made for confident daily results
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Why customers choose Nuvantry Pantry
Bob's Red Mill Semolina Flour is milled from the finest durum wheat to deliver high-protein performance and robust flavor. The coarse texture and rich golden hue hint at a traditional approach to pasta and bread.
Craft authentic pasta at home
With high gluten content and sturdy structure, this semolina flour helps pasta hold its shape while cooking. Enjoy a satisfying bite in classic shapes like ravioli, fettuccine, linguine, and lasagna.
- Ravioli, linguine, lasagna, and fettuccine with firm bite and elastic texture
- Resilient dough that maintains shape during simmering
Versatile beyond pasta
Beyond pasta, semolina lends a hearty chew to breads, pizza dough, and gnocchi. It’s also ideal for dusting surfaces or creating a crisp crust on baked goods.
- Dusting surfaces for rolling and preventing sticking
- Adds chew to breads, pizza dough, and gnocchi
- Creates a crisp crust on baked goods
Whether you’re a seasoned pasta maker or just starting out, these four 24-ounce bags make it easy to experiment with shapes, color, and texture. Try adding vegetable purées for vibrant hues or blending with other flours to develop your own signature recipes. The product aligns with vegan and kosher kitchens, offering flexibility for family meals and entertaining.
FAQ
Q: What can I make with Bob's Red Mill Semolina Flour?
A: It's perfect for fresh pasta—think ravioli, linguine, lasagna—and helps dough stay firm and shapely when cooked.
Q: Is this product vegan and kosher?
A: Yes. The semolina flour is vegan and kosher, suitable for plant-based kitchens and kosher meal preparation.
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