Bragg Organic Extra Virgin Olive Oil – Greek Koroneiki, Cold-Pressed EVOO

Experience Bragg Organic Extra Virgin Olive Oil, crafted from hand-picked Greek Koroneiki olives. This USDA Organic and Non-GMO Project Verified oil is Kosher and gluten-free, offering a pure, vibrant addition to your kitchen. Store in a cool, dark place to preserve aroma and freshness.

Cold-pressed and unfiltered, the oil preserves aroma and character, delivering a lively olive fruit note with a subtle peppery finish. It meets International Olive Council quality standards, providing consistent flavor across bottles.

What makes this EVOO special

Bragg emphasizes ingredients sourced from the land, not a lab, and this oil reflects that philosophy through its heritage Greek olives and careful processing. The blend highlights monounsaturated fats and natural antioxidants, contributing to a versatile pantry staple.

• Certified organic and non-GMO; Kosher and gluten-free
• Imported from Greece, crafted with hand-picked Koroneiki olives
• Cold-pressed, unfiltered, and unrefined to preserve aroma

Culinary uses and flavor impact

Drizzle over salads and vegetables for a bright, aromatic finish; finish pasta, pestos, sauces, and potatoes with added depth; use in marinades and vinaigrettes to enhance aroma without overpowering ingredients.

• Great for dressings, sautés, and finishing touches
• Infuses rounds of pasta, vegetables, and potatoes with Mediterranean character

Bragg's approach centers on authenticity and earth-derived ingredients, offering a natural option that stands apart from conventional oils. With each bottle, you can explore the vibrant flavors of Greek Koroneiki olives while keeping a flexible, kitchen-friendly routine.