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Brooklyn Delhi
Brooklyn Delhi Tomato Achaar - 9 oz - Savory, Spicy & Tangy Vegan Tomato Condiment
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Why customers choose Nuvantry Pantry
Meet a versatile Indian condiment
Brooklyn Delhi Tomato Achaar is a savory, spicy, and tangy tomato relish crafted with locally grown tomatoes, tamarind, a blend of Indian spices, red chili powder, unrefined cane sugar, and sesame oil. This vegan-friendly mix delivers depth without artificial ingredients, offering a pantry staple you can rely on to add heat and personality to everyday meals.
What makes it stand out
The result is a balanced profile: the natural sweetness of cane sugar; the brightness of tamarind; and the warmth from Indian spices. The texture is spoonable, making it easy to swirl into sauces or spread on your favorite bites. It’s vegan and designed with mindful ingredients, including no starches, gums, or stabilizers.
- Flavor profile: savory, spicy, and tangy with a tomato-forward foundation
- Quality ingredients: tomatoes, tamarind, Indian spices, red chili powder, unrefined cane sugar, sesame oil
- Dietary notes: vegan, lower sugar and sodium, free from artificial additives
Ways to enjoy
Use it like a hot sauce or tomato paste to inject heat and depth into recipes. For quick options, spread on avocado toast or eggs, or whisk into mayonnaise or Greek yogurt for a dip. It can also be stirred into Simmer Sauces for a warm, flavorful boost.
- Top your breakfast toast with a tangy kick
- Stir into sauces or marinades for extra warmth
- Dip vegetables, bread, or chips for a bold snack
From its Brooklyn origins to your kitchen, Tomato Achaar invites you to explore Indian flavor with a modern, plant-based approach. The product is manufactured in a facility that also processes peanuts, sesame, soy, wheat and milk, so please consider allergen information when serving others in your household.
FAQ
Q: What is Brooklyn Delhi Tomato Achaar?
A: A tomato-based relish blending tamarind, Indian spices, chili, cane sugar, and sesame oil for a flavorful kick.
Q: How can I use Tomato Achaar in meals?
A: Use as a heat-boosting spread, mix into sauces, top toast or eggs, or whisk into dips for extra warmth.
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