Burlap & Barrel

Burlap & Barrel Cobanero Chili Flakes – Smoky Heat with Fruity Aroma (1.5oz)

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$19.43

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Why customers choose Nuvantry Pantry

Smoky Cobanero Chili Flakes with Fruity Aroma

Meet Burlap & Barrel Cobanero Chili Flakes, a 1.5 oz glass jar ready to elevate everyday cooking. The Cobanero pepper is a rare Mayan variety grown in the highlands of Cobán, Guatemala. Hand-harvested and naturally dried, these flakes preserve a vibrant flavor profile that combines a bright, smoky heat with a fruity, peachy aroma. This is a spice that invites curiosity and elevates dishes without overpowering them. As seen on Shark Tank, Cobanero flakes have drawn attention for their distinct profile and farm-to-table storytelling.

Flavor profile and aroma

The flakes deliver a layered heat that lingers pleasantly on the palate. Expect a bold smokiness complemented by fruity accents that hint at papaya and roasted corn. The overall impression is energetic but balanced, offering warmth that pairs well with sauces, rubs, and vegetables.

  • Smoky heat with a bright, fruity aroma
  • Notes of papaya and roasted corn for depth
  • Heat that compares to cayenne in punch, with more fruitiness
  • Pure spice with no colorings or fillers

Traceability and origin

Single-origin spice sourced directly from small farms in the Cobán region of Guatemala. The peppers are hand-harvested, naturally dried, and shipped to you to preserve flavor and freshness. This farm-to-table approach supports sustainable farming while keeping flavor authentic.

Ways to use Cobanero flakes

  • Sprinkle into chiles, stews, and sauces for a smoky lift
  • Finish roasted vegetables, grilled meats, or eggs with a fruity kick
  • Stir into marinades or dressings for warmth with brightness
  • Dust on pizza or popcorn for a playful heat

Quality and purity

Non-irradiated, non-GMO, and additive-free. Free from colorings, fillers, and anti-caking agents, these flakes are designed to stay true to flavor from farm to table.

Gift potential and packaging

Presented in a glass jar with a compact, gift-ready package, Cobanero chili flakes are a thoughtful option for spice lovers, home chefs, or anyone exploring global flavors. The story behind the spice adds a storytelling element to gifting.

In short, Cobanero chili flakes offer a smoky, fruity option to enrich everyday meals. They invite experimentation and thoughtful pairing, helping cooks discover new layers of taste without overwhelming the dish.

FAQ

Q: What makes Cobanero chili flakes unique?

A: Cobanero chili flakes come from a rare Mayan pepper grown in Guatemala, offering smoky heat and a fruity aroma.

Q: How can I use these flakes in cooking?

A: Sprinkle into chili, sauces, roasted veggies, or soups for a warm, fruity kick; start small and adjust to taste.