Califia Farms

Califia Farms Unsweetened Almond Milk 32oz (Pack of 6) – Dairy Free, Sugar Free, High Calcium

High-performance grocery and gourmet food made for confident daily results

$33.85

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Why customers choose Nuvantry Pantry

Creamy, Unsweetened Almond Milk You Can Count On

Califia Farms Unsweetened Almond Milk delivers a smooth, dairy-free creaminess with 0g sugar per serving and about 35 calories. Packaged for shelf stability in a non-refrigerated bottle, it’s designed to sit in your pantry so you’re ready for breakfast, cooking, and snacks.

Smart Nutrition, Simple Ingredients

This plant-based milk fits into a busy, balanced routine. It’s a clean base with no added sugar, while delivering calcium as part of a daily plan. The formula is Non-GMO, vegan, gluten-free, kosher, and free from carrageenan.

  • 0g sugar per serving and only 35 calories
  • Excellent source of calcium
  • Plant-based, dairy-free ingredients
  • Non-GMO, kosher, vegan, gluten-free, carrageenan-free

Versatile in the Kitchen

Great in coffee, smoothies, cereals, soups, sauces, and baked goods, this almond milk adds a silky texture and light almond flavor without overpowering other ingredients.

  • Pour over cereal or into coffee for a creamy, unsweetened cup
  • Blend into smoothies for extra body without sugar
  • Use in soups, sauces, and cakes to replace dairy milk

Stock Up with Confidence

The shelf-stable packaging means you can keep a supply in your pantry and open a carton as needed. After opening, refrigeration is recommended to preserve flavor and texture.

Quality You Can Trust

Califia Farms is known for plant-based products that meet strict standards. This Unsweetened Almond Milk is a versatile foundation for breakfasts, meals, and treats—made for everyday use, not a single recipe.

FAQ

Q: What makes Califia Farms Unsweetened Almond Milk a good pantry staple?

A: Its shelf-stable packaging and 0g sugar per serving keep pantry meals flexible and dairy-free.

Q: How can I use this almond milk in everyday cooking?

A: In coffee, cereal, smoothies, soups, and baking, for a creamy texture without sugar.