Cambodian Lemongrass Paste - sofi Award Winner (6oz) | Angkor Cambodian Food

Discover Angkor Cambodian Lemongrass Paste

In Cambodian kitchens, Kroeung is the flavor base for many signature dishes. Angkor Cambodian Food brings a time-honored version created from a family recipe that has guided generations of cooks. This lemongrass paste delivers a bright, aromatic foundation that can elevate meats, seafood, vegetables, and soups with just a touch of heat and citrus.

Produced in the USA, this sofi Award winning paste blends lemongrass with garlic, onion, jalapeño, cane sugar, sea salt, and lime juice concentrate. A small amount offers a bold, balanced profile that you can build on, while olive oil adds a smooth body. The mixture also includes fish extract, along with galangal, turmeric, and kaffir lime leaves for depth and fragrance.

Key features

• Authentic Cambodian Food (Kroeung)
• No Artificial Preservatives, Colors or Flavors
• Made in USA
• 2018 sofi Award Winner
• Contains Fish

Flavor and texture profile

The aroma is bright and cleansing, with lemongrass leading the way, followed by savory garlic and onion. A gentle jalapeño note adds warmth without overwhelming the senses, while earthy galangal and turmeric introduce depth and peppery undertones. The lime leaf and olive oil finish provide a polished mouthfeel that keeps flavors buoyant rather than heavy.

Ways to use

• As a base for marinades for beef, chicken, seafood, or vegetables
• Stir-fries that benefit from a quick, fragrant Cambodian flavor
• Soup bases or broth enhancements for depth
• Sauce or glaze for meats, tofu, or roasted vegetables

Each 6 oz jar is designed for everyday cooking, offering a ready-to-use base with a feel of authentic cuisine. The product carries a family recipe behind it, lending a sense of heritage to your kitchen. If you have dietary considerations, note that the blend contains fish as part of its authentic mix, which may influence how you incorporate it into meals.

Why home cooks choose this paste

The paste provides a convenient, reliable way to introduce Cambodian Kroeung flavor without multiple ingredients or complex prep. The combination of fresh aromatics, balanced sweetness, and citrus brightness helps you craft flavorful starters, mains, and soups with less time in the kitchen.