Cast Iron Seasoning Oil – Organic Grapeseed, Sunflower & Beeswax | Field Company

Nourish, restore, and protect your cast iron

Field Company's Cast Iron Seasoning Oil blends organic grapeseed oil, organic sunflower oil, and beeswax to condition and rejuvenate seasoned cookware. The result is a natural, durable finish that supports easy care and long‑term performance without synthetic coatings.

How it works

Oils high in polyunsaturated fats polymerize when heated, forming a hard, nonstick layer that strengthens with use. With regular cooking and routine seasoning, your pan’s surface can become more resilient over time.

What’s inside

• Organic grapeseed oil
• Organic sunflower oil
• Beeswax

For best results, use within one year or refrigerate to extend shelf life.

How to use

• Clean your cast iron with soap and a brush, then smooth any existing seasoning with a chain mail scrubber.
• Apply a dab of Seasoning Oil and spread it thinly over the surface using a paper towel or clean rag.
• Wipe away excess oil to leave a dry, matte finish.

Key benefits and use cases

This plant‑based blend supports conditioning, protection, and ongoing maintenance without synthetic coatings. Regular application can help your cast iron perform consistently as you cook, season, and care for your cookware over time.

• Natural, nonstick‑ready surface without coatings
• Effortless, repeatable care that fits everyday cooking routines

Storage tip: Use within one year, or refrigerate to extend shelf life.